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Broil King BROIL KING 9866-44

downloaded: 23File size: 4 mb    Manafacture: Broil King  
Category: Electric Ovens

Broil King 9986-47

downloaded: 12File size: 6 mb    Manafacture: Broil King  
Category: Convection Ovens

Broil King 9346-64

downloaded: 12File size: 3 mb    Manafacture: Broil King  
Category: Convection Ovens

Broil King PCR-2S

downloaded: 10File size: 60 kb    Manafacture: Broil King  
Category: Kitchen-ranges

Place of Purchase: To expedite all warranty claims please keep your dated sales receipt from p|ace of purchase. 6/29/2005 RV06 (Broi[(Kin£Corp. 143 Colebrook River Road, Winsted, CT 06098 (860) 738-2200 • Fax (860) 738-9404 Website:• E-mail:info@broilking.com 4 Congratulations on your purchase of a BroilKing Professional Cast Iron Range. BroilKing Professional Ranges duplicate the structural design, materials and components of the equipment used in the finest restaurants and hotels. Profes

Broil King PCR-1B, PCR-1S, PCR-2S

downloaded: 7File size: 60 kb    Manafacture: Broil King  
Category: Kitchen-ranges

(Canadian customers contact BroilKing for Canadian service locations.) 7. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries. 8. Do not use outdoors. 9. Do not let cord hang over edge of table or counter or touch hot surfaces. 10. Do not place on or near a hot gas or electric burner or in a heated oven. 11. A fire may occur if this appliance is covered or touching flammable material including curtains, walls, etc., when in operation. To avoid e

Broil King BR-5W

downloaded: 6File size: 61 kb    Manafacture: Broil King  
Category: Other Kitchen Appliances

Some states do not allow this exclusion or limitation of incidental or consequential losses, so the foregoing disclaimer may not apply to you. This warranty gives you specific legal rights, and you may also have other legal rights, which vary from state to state. Warranty is applicable only in USA and Canada*. (*Canadian customers contact PGS Commercial Equipment in Ontario, Tel. (905) 795-8395.) We recommend that you record the following information for warranty purposes: Model #____ Purchase

Broil King GRD550

downloaded: 6File size: 68 kb    Manafacture: Broil King  
Category: Other Kitchen Appliances

Some states do not allow this exclusion or limitation of incidental or consequential losses, so the foregoing disclaimer may not apply to you. This warranty gives you specific legal rights, and you may also have other legal rights, which vary from state to state. Warranty is applicable only in USA and Canada*. *Canadian customers contact BroilKing at 860-738-2200 for Canadian Service locations.) We recommend that you record the following information for warranty purposes: Model #_____ Purchase

Broil King SOVEREIGN 9877-44

downloaded: 5File size: 4 mb    Manafacture: Broil King  
Category: Convection Ovens

Broil King MLB-CSLP4

downloaded: 5File size: 84 kb    Manafacture: Broil King  
Category: Other Kitchen Appliances

Allow to cool completely before putting on or taking off parts, and before cleaning or storing the appliance. 6. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Return the appliance to the BroilKing Factory Service Department (call 860-738-2200 first) for examination, repair or adjustment. 7. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries. 8. Do not use outdoors.

Broil King WBC-4SP

downloaded: 5File size: 131 kb    Manafacture: Broil King  
Category: Other Kitchen Appliances

Call the BroilKing Factory Service Department at 860738-2200 for a Return for Repair Authorization, or for the nearest authorized service center. **This product has a carry-in service warranty (48 contiguous US states only.) Save carton in case it is required forpossible future service needs. 7. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries. 8. Do not use outdoors. 9. Do not let cord hang over edge of table or counter or touch hot surfaces.





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