Zjistëné vady nebo chybëjící díly je treba co nejrychleji nahlásit vasemu prodejci. Vlastní mikrovlnná trouba, soucásti trouby a príslusenství mohou bÿt zabaleny do ochranné fólie. Je-li tomu tak, je nutné ji pred pouzitím trouby odstranit. Neponechávejte obalové materiály volnë dostupné malÿm dëtem, aby si s nimi mohli hrát. Mohlo by to bÿt velice nebezpecné. Instalace 1. Odstrante z dvírek vsechny reklamní samolepky. 2. Troubu instalujte na plochou vodorovnou plochu. Nosnost plochy musí bÿt

___________________________________ Unit to be Electrolux air-o-steam® Combi Oven AOS061E. The air-o-steam® features three cooking modes – Steam (77 °F-266 °F), Hot convected air (77 °F-572 °F) and Combi-mode (77 °F-482 °F). Each cooking mode operates under lambda-sensor driven air-o-clima: automatic and constant real humidity control. 6-point multi-sensor for core temperature controlled cooking cycles. Pre-programmed Low Temperature Cooking cycle (LTC) and programmable memory (up to 100, 7-step

• Pre-programmed re-thermalization cycles for banqueting applications. • air-o-clima: Lambda sensor controlled automatic humidity adjustment of cooking environment (PATENT). • 6-point multi-sensor core temperature probe. • Pre-programmed Low Temperature Cooking cycle (LTC): minimizes weight loss, maximizes food quality for large pieces of meat (PATENT). • Cook&Hold cycle. • Variable fan speed. Radial fan. • Reduced power cycle. • 20 pre-set cooking programs in memory for most popular cooking ite

___________________________________ Unit to be Electrolux air-o-steam® Combi Oven AOS102E. The air-o-steam® features three cooking modes – Steam (77 °F-266 °F), Hot convected air (77 °F-572 °F) and Combi-mode (77 °F-482 °F). Each cooking mode operates under lambda-sensor driven air-o-clima: automatic and constant real humidity control. 6-point multi-sensor for core temperature controlled cooking cycles. Pre-programmed Low Temperature Cooking cycle (LTC) and programmable memory (up to 100, 7-step

• 6-point multi-sensor core temperature probe. • Pre-programmed Low Temperature Cooking cycle (LTC): minimizes weight loss, maximizes food quality for large pieces of meat (PATENT). • Cook&Hold cycle. • Variable fan speed. Radial fan. • Reduced power cycle. • 20 pre-set cooking programs in memory for most popular cooking items. • 100 program locations in on-board memory, up to 7 cooking steps each. • air-o-clean: built-in and automatic self-cleaning system. • Electrolux Platinum Star® Service pa

76-889-EEC für Funkentstörung mit Ergänzungs-Richtlinie Nr. 82/499. This appliance is in accordance with the EEC Guideline No. 76-889-EEC regarding radio interference and supplementary Guideline No. 82/449. Cet appareil est conforme à la directive n° 76/889/EEC de la C.E.E. concernant l’anti-parasitage avec directive complémentaire n° 82/499. Questo apparecchio corrisponde alla norma CE no. 76-889-CEE per schermatura contro i radiodisturbi integrativa con no. 82/499. Dit apparaat voldoet aan

___________________________________ Unit to be Electrolux air-o-steam® Combi Oven AOS101E. The air-o-steam® features three cooking modes – Steam (77 °F-266 °F), Hot convected air (77 °F-572 °F) and Combi-mode (77 °F-482 °F). Each cooking mode operates under lambda-sensor driven air-o-clima: automatic and constant real humidity control. 6-point multi-sensor for core temperature controlled cooking cycles. Pre-programmed Low Temperature Cooking cycle (LTC) and programmable memory (up to 100, 7-step

___________________________________ Unit to be Electrolux air-o-steam® Combi Oven AOS101E. The air-o-steam® features three cooking modes – Steam (77 °F-266 °F), Hot convected air (77 °F-572 °F) and Combi-mode (77 °F-482 °F). Each cooking mode operates under lambda-sensor driven air-o-clima: automatic and constant real humidity control. 6-point multi-sensor for core temperature controlled cooking cycles. Pre-programmed Low Temperature Cooking cycle (LTC) and programmable memory (up to 100, 7-step

Поворачивайте регулятор по часовой стрелке до тех пор, пока на дисплее не появится желаемое время. О На заводе печь запрограммирована на максимальную мощность (900 Вт). На дисплее видно установленное время. 2. Нажмите на кнопку Start. ф Печь включается, время отсчитывается до нуля (0). Например: приготовление пищи на мощности 400 Вт Действуйте следующим образом: Изображение на дисплее: 1. Нажмите на кнопку регулирования мощности 4 раза. Л Дисплей показывает 400 Вт. 2. Поворачивайте регуля

CONVECTION • Dry Heat • Ideal for low humidity baking • Convection cycle: 30°C to 300°C STEAM • Moist heat • Ideal for seafood, vegetables and sous-vide • Low temperature steam: 30°C to 100°C • High temperature steam: 100°C to 110°C • Steam cycle: 25°C to 100°C COMBI • Combines convection and steam • Ideal for meats, and fish • Combi cycle: 30°C to 250°C MULTI-WAVE • Patent pending microwave technology • Combine with convection, steam and combi • Cook from frozen or fresh • Reduce cooking times