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Category: Convection Ovens
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105 105 91 91 User's Guide & Cookbook Included Included Included Included Porcelain/Cast Iron Cooking Grids (3 piece) Included Included Included Included Cast Stainless Steel Cooking Grids (3 piece) Accessory DPA101 Accessory DPA101 Accessory DPA102 Accessory DPA102 Warming Rack -Stainless Steel Included Included Included Included Twin Stainless Steel Bow-Tie Burners-BTU 40,000 40,000 40,000 40,000 Electronic Igniter Included Included Included Included Drop-Down Side Shelf See Shelving See Shelv

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Category: Convection Ovens
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In. Direct Broiling Area 576 Sq. In. Warming Rack Area 115 Sq. In Housing Width, Left to Right 55-1/4 In. Housing Height,Top to Bottom 26-3/4 In. Housing Depth, Front to Back 25” O ve rall Width with Shelves and 1 Sideburner 8 3 - 1 / 4 ” Overall Height (with optional Cart) 56-3/4” Shipping Weight, lbs. 326 Standard Features Stainless Steel Burners 5 at 12,000 Btu ea. 2 Independently Controlled C e ramic Rotisserie Burn e rs 24,000 total Btu Cast Stainless Steel Side Burner 30,000 Btu Stainless

downloaded: 5   File size: 360 kb   Manafacture: Broilmaster  
Category: Convection Ovens
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FIGURE 5 Shelf Kit Page 7 Pull Handle Pull Handle FIGURE 6 Place two bolts (20) into holes in pull handle (19) and through holes on left or right side of grill bottom. Fasten each bolt with a washer (21), lock washer (22), and nut (23). FIGURE 6. Repeat procedure for the right side. Part Description Qty. SKPH Part No. Handle Shelf Stainless Bracket 1 B073100 Bolt 1/4-20 x 1/2 Hex Head Stainless Steel 2 B076330 1/4-20 Hex Nut Stainless Steel 2 B076331 9/32 ID x 5/8 00 Flat Washer Stainless 2 B076

downloaded: 6   File size: 360 kb   Manafacture: Broilmaster  
Category: Convection Ovens
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B100004-0-0102 IMPORTANT INFORMATION IMPORTANT INFORMATION CONGRATULATIONS! You have chosen the finest accessory for your outdoor cooking pleasure. Please take time to read this entire manual before installing your premium Broilmaster® Shelf Kit. C22 Parts Diagram...............................................................................................................................3 Parts List ................................................................................................

downloaded: 5   File size: 360 kb   Manafacture: Broilmaster  
Category: Convection Ovens
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Slide each stainless steel side shelf (8) onto the grill pull handle. Secure with one 1/4-20 screw (9). FIGURE 2. FIGURE 1 3 9 FIGURE 2 13 15 14 14 FIGURE 3 SIDE VIEW 10 8 9 PULL HANDLE PULL HANDLE PARTS LIST — FRONT SHELF PARTS LIST — FRONT SHELF All repair part orders should be placed through your local Broilmaster® dealer. To locate a dealer in your area, contact Broilmaster Customer Service at 800-851-3153 • WWW.broilmaster.com. To ensure prompt and accurate service, please provide the follo

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Category: Convection Ovens
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7 Pull Handle ...................................................................................................................................... 8 IMPORTANT: THIS MANUAL SHOULD BE READ THOROUGHLY BY THE PERSON INSTALLING THE SHELF KIT AND ALL PERSONS WHO WILL USE AND MAINTAIN THE SHELF KIT. THE INSTALLER SHOULD BE SURE THE MANUAL IS LEFT IN THE POSSESSION OF THE USER. THE USER SHOULD RETAIN THIS MANUAL FOR FUTURE REFERENCE WHEN USING OR CLEANING THE SHELF KIT AND TO PROPERLY IDENTIFY ANY REP

downloaded: 5   File size: 360 kb   Manafacture: Broilmaster  
Category: Convection Ovens
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Please take time to read this entire manual before installing your premium Broilmaster® Shelf Kit. C22 Parts Diagram...............................................................................................................................3 Parts List .................................................................................................................................... .4 Side Shelf Installation.....................................................................................

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Category: Convection Ovens
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To ensure proper rotation, it is important to adequately balance and fasten the meat or fowl onto the spit rod. Before heating the grill, rotate the spit rod and meat manually a few times. If out of balance, attach the counterbalance assembly to the spit to even out the weight and rotate again. During cooking, adjust the meat holders if the meat shrinks and pulls away from the spit rod. Use gloves and caution to prevent burns. Be certain that the rotisserie brackets and motor are secured in plac

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Category: Convection Ovens
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Disconnected cylinders must have a threaded valve plug tightly installed and must not be stored in any building, garage, or other enclosed area. Flammable materials (gasoline, grill covers, etc.) must not be stored in the cylinder enclosure. Always store Propane cylinders in a secured upright position, out of reach of children. Connection Requirements Caution: Never use Liquid Propane (LP) gas in a grill designed for Natural gas, or Natural gas in a grill designed for Liquid Propane gas. Questio

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Category: Convection Ovens
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Tighten Phillips screw at air shutter. 22. Replace burners into grill. Tighten two (2) Phillips screws at end of each burner. 23. Ignite burners on grill to verify burner flame characteristics. Installation must conform to local codes or, in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1. In Canada, installation shall be in accordance with CAN/CGA-B149.1 Natural Gas Installation Code, and local codes where applicable. Contact your local gas company for code regulations,





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