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User manual FoodSaver, model V1080

Manafacture: FoodSaver
File size: 315.36 kb
File name: 33a7893b-fb9d-494b-b57a-398f3cef4df7.pdf
Language of manual:en
Free link for this manual available at the bottom of the page



manual abstract


vacuum package using instructions below. How to Vacuum Package with FoodSaver Accessories Insert Accessory HosePress and Release On/Cancel Button Indicator Lights (D) will turn on in sequence. Side locks (F) will automatically release while Accessories When motor turns off, vacuum process is complete. Gently twist and remove Accessory Hose from How to Open FoodSaver Accessories after Vacuum Packaging FoodSaver Bulk Canisters and Quick Marinators between Mason jar lid and highest part of threaded (with large knob on lid) and Universal Lids rim. Twist spoon gently to release vacuum. To release vacuum and open, turn knob on lid FoodSaver Bottle Stoppers to Open. To release vacuum and open, twist and pull up on 1. Prepare the container according to the FoodSaver Accessory Guidelines above. 2. Insert one end of Accessory Hose (B) into motor is running. Accessory Port (G) on appliance. Insert other 5. end into port on accessory. Twist gray tab while 6. inserting to ensure a tight fit. accessory and appliance. 3. Lock lid by pressing lightly on stars and pulling Note: For important tips on using accessories with side locks (F) forward until they click into place. different foods, please refer to the FoodSaver 4. To begin vacuum process, press and release Reference Guide. On/Cancel Button (C). Motor will start and FoodSaver Vacuum Packaging Canisters FoodSaver Jar Sealer with Mason Jars (without large knob on lid) For use with Ball® and Kerr® brand Mason jars. To release vacuum and open, push gray rubber IMPORTANT: Do NOT use screw bands when button on lid. vacuum packaging jars. To open, wedge spoon Bottle Stopper. g QS.1080_v5 5/10/04 11:26 AM Page 4 Additional Features Instant Seal Button The Instant Seal Button (E) stops the vacuum process early and seals the bag, preventing fragile foods such as cookies from being crushed. 1. Vacuum package as described in previous sections. 2. To stop process before all air is removed, press and release Instant Seal Button while pressing down firmly on lid. Vacuum process will stop within a few seconds and bag will be sealed. 3. When light and motor turn off, open lid and remove bag. Note: Be sure to press firmly on lid when using the Instant Seal Button. Antibacterial Drip Tray The Antibacterial Drip Tray (L) is made with an FDA-approved antibacterial ingredient that helps And Place Drip Tray into Vacuum Channel. Two bag guides in Drip Tray help correctly position FoodSaver Bags when vacuum packaging. Slip open end of bag into guides before closing lid and vacuum packaging. After each use, empty Drip Tray and wash in warm soapy water or place on top rack of dishwasher. inhibit the growth of bacteria. The Drip Tray fits inside the Vacuum Channel (H) and is removable, making cleanup easy when small amounts of liquids are inadvertently pulled into Vacuum Channel during vacuum process. (See FoodSaver Reference Guide for Appliance can be used without Drip Tray. tips on preventing this.) QS.1080_v5 5/10/04 11:26 AM Page 5 Tips for Successful Vacuum Packaging For more usage tips and safety information, please refer to the FoodSaver Reference Guide or visit our website at Opening Appliance Lid If appliance lid is locked, press on stars to unlock, then open lid. Sealing a Bag Make sure you’ve placed the bag in the proper place. When making a bag from a roll, make sure end of cut piece is on Sealing Strip (J), not over rubber gasket (K) or in Vacuum Channel (H). Prevent moisture or liquid from being pulled into the Vacuum Channel or trapped in the seal. Either pre-freeze moist foods such as raw meat for 1-2 hours before vacuum packaging, or place a folded paper towel between food and end of bag to absorb excess liquids. Just be sure to leave at least 3 inches between paper towel and end of bag so that bag seals properly with paper towel inside. Make sure side locks (F) are locked by pressing lightly down on stars while pulling locks forward. Make sure you give appliance time to cool down. Wait at least 20 seconds between seals. Under very heavy usage, appliance will shut off automatically to prevent overheating. If it does, wait 20 minutes to allow appliance to cool off. Removing Air from a Bag Make sure you’ve placed the bag in the proper place. When vacuuming and sealing a bag, make sure open end of bag is inside Vacuum Channel (H). Check for wrinkles in the bag along the Sealing Strip. Wrinkles in seal may cause leakage and allow air to come back into bag. Check for wrinkles in bag along Sealing Strip (J) before closing lid and vacuum pack aging. If you find wrinkles after sealing bag, simply cut bag open and vacuum package again. Make sure side locks (F) are locked by pressing lightly down on stars while pulling locks forward. If motor runs for more than 30 seconds without stopping, you may need to adjust bag and try again. If you are making the initial seal on a piece of bag material with two open ends, make sure bag is placed Tips on Sealing Strip, not on rubb...


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