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manual abstract
This feature is useful when vacuum packaging fragile items such as bread, baked goods and berries so they don’t get crushed. 1 Open the lid. 2 Place the items to be vacuum packaged into the bag. 3 Place the open end of the bag down into the Vacuum Channel. 4 Close the lid. 5 Press and release the On button. The appliance will automatically begin the vacuum process. 6 To stop the process before all of the air is removed, press and release the Manual Seal Button. The vacuum will stop within 3 seconds and the sealing process will begin. 7 When finished vacuuming and sealing, the red sealing light will blink, indicating the appliance is reprogramming itself. The lid will open slightly. Do not lift the lid until the red sealing light stops blinking and the lid has reset to the ready position. 8 Open the lid and remove the bag. NOTE: It takes approximately 2 to 3 seconds to stop the vacuum process and seal the bag. If you are using a small bag or packaging a fragile item, we recommend that you press down on the Manual Seal Button immediately after releasing the On button. How to Vacuum Package Using FoodSaver Designer Canisters How to Use the Manual Seal Button THE FOODSAVER USER MANUAL THE FOODSAVER USER MANUAL FoodSaver Designer Canisters are an excellent way to store delicate items in the refrigerator, pantry or on the countertop. 1 Place the item(s) to be vacuum packaged inside the canister. Leave at least one inch between the contents and the rim of the canister. 2 Insert one end of the Accessory Hose into the Accessory Port on the appliance. Insert the other end of the Accessory Hose into the hole on the top of the canister lid. Twist the gray hose fitting while inserting to ensure a tight fit. 3 Place the lid on top of the canister. 4 Set the Sealing Adjustment Switch to “1” or “2.” 5 Vacuum package as per instructions on page 10, steps 6-8. 6 Remove the Accessory Hose from the lid by gently twisting the gray hose fitting and pulling up. 7 Vacuum packaging is complete. How to Open FoodSaver Designer Canisters To open a FoodSaver Designer Canister, press and hold down the gray rubber button in the center of the lid. This will release the vacuum and allow the lid to be removed. IMPORTANT: Remember to remove the Accessory Hose from the Accessory Port on the appliance before you vacuum package in FoodSaver Bags. Remove the hose by gently twisting the gray fitting while pulling it out. Never yank or tug the hose as this may damage both the hose and the fitting. Use the Manual Seal Button when you want to seal a FoodSaver Bag before a complete vacuum has been created. This feature is useful when vacuum packaging fragile items such as bread, baked goods and berries so they don’t get crushed. 1 Open the lid. 2 Place the items to be vacuum packaged into the bag. 3 Place the open end of the bag down into the Vacuum Channel. 4 Close the lid. 5 Press and release the On button. The appliance will automatically begin the vacuum process. 6 To stop the process before all of the air is removed, press and release the Manual Seal Button. The vacuum will stop within 3 seconds and the sealing process will begin. 7 When finished vacuuming and sealing, the red sealing light will blink, indicating the appliance is reprogramming itself. The lid will open slightly. Do not lift the lid until the red sealing light stops blinking and the lid has reset to the ready position. 8 Open the lid and remove the bag. NOTE: It takes approximately 2 to 3 seconds to stop the vacuum process and seal the bag. If you are using a small bag or packaging a fragile item, we recommend that you press down on the Manual Seal Button immediately after releasing the On button. How to Vacuum Package Using FoodSaver Designer Canisters 14 15 THE FOODSAVER USER MANUAL THE FOODSAVER USER MANUAL How to Vacuum Package Using FoodSaver Bulk Storage and Square Canisters 1 2 3 4 5 6 FoodSaver Bulk Storage Canisters are an excellent way to store food in your refrigerator and pantry. The Square Canister is great for marinating since vacuum packaging opens the pores of food and cuts marinating time down to 20 minutes. Both styles of canisters work the same way. Place the item(s) to be vacuum packaged inside the canister. Leave at least one inch between the contents and the rim of the canister. Turn the knob on the lid so the arrow points to “Vacuum.” Insert one end of the Accessory Hose into the Accessory Port on the appliance. Insert the other end of the Accessory Hose into the hole on the top of the canister lid. Twist the gray hose fitting while inserting to ensure a tight fit. Place the lid on top of the canister. Switch the Sealing Adjustment Switch to “1” or “2.” Vacuum package as per instructions on page 10, steps 6-8. 7 Remove the Accessory Hose from the lid by gently twisting the gray hose fitting and pulling up. 8 Turn the knob on the canister lid so the arrow points to “Closed.” IMPORTANT: Remember to remove the Accessory Hose from the Accessory Port on the Food...
Other models in this manual:Other Kitchen Appliances - II Turbo (1.46 mb)
Other Kitchen Appliances - Professional II (1.46 mb)