BCI, BC2 BC120, BC240 BC301, BC302 Single Timer (L264A) Dual Timer (58026) 120 Triple Timer Dual Timer (58027) 240 (Dual Voltage)(L410C) 3. THERMOSTAT ADJUSTMENT The BC Brewers are factory set to deliver hot brewing water at 200' F. The water temperature, at the spray head, should be between 195' F-203' F with the thermostat knob at its maximum clockwise position. If adjustment is necessary, proceed as follows: a. To RAISE water temperature, turn temperature control knob to its maximum clockwise

BC1 BC301 BC120 BC240 BC2 BC302 Volts 120/240 120/240 120 240 120/240 120/240 Watts 4100 4100 1800 3120 6200 6280 Amps 18 18 15 13 27 27 Wall Outlet (Receptacle) Power Cord CE202 – 30A optional 6-20R 6-20R 5-15R 6-15R 6-30R 6-30R All Brew Centers are single phase with 3 wires plus a ground with cord and plug, except Eport 220V, 1 PH, (UROPEAN). MECHANICAL SPECIFICATIONS MODEL NO. BC1 BC301 BC120 BC240 BC2 BC302 Tank Capacity (US gal.) 3.1 3.1 3.1 3.1 6.2 6.2 Cups/Brew Cycle 1 x 36 12/24/36 12/24

Tighten compression fitting if necessary. b. Turn on power to the Brewer. The Brewer will automatically start filling. After 6 minutes the filling cycle will stop and the thermostat should be turned clockwise to the full ON position. Allow approximately 20 minutes for the brewer to reach full brewing temperature (197'-203'). When the GREEN READY LIGHT comes ON the brewer is ready to brew the next batch of coffee. NOTE: Before proceeding further, make sure the sample Filter pack has been removed

Before any attempt to replace a component be sure to check all electrical connections for proper contact PROBABLE CAUSE REMEDY 1. No power to the machine. a) Loose wire connection. b) Blown fuse. c) Tripped Breaker a) Check wire connections to Power Switch. b) Check fuse. c) Re-set Breaker 2. Machine keeps repeating cycle. a) Dispense Switch defective. a) Replace Dispense Switch. 3. Water does not shut off. Water keeps running into funnel. a) Leaking Water Inlet Valve [Solenoid]. b) Inoperative

b) Make sure all wires are tight. c) Replace the Heater. a) Run out of hot water in tank. b) Temperature setting is incorrect. c) Loose electrical connection. d) Bad or burnt out Heating Element. a) Allow time for water in tank to heat after filling. b) Set temperature at 200°F. (See Thermostat Adjustments) c) Check all electrical connections for contact. d) Replace Heater. 8. Coffee too strong. a) Water flow too low. b) Too much coffee in the brew funnel. a) Adjust water flow rate on Dispense V

…. …. L383A L383A 2 6 BC120 BREW SWITCHES BC1 BREW SWITCHES BC240 BREW SWITCHES BC301 BREW SWITCHES BC2 BREW SWITCES BC302 BREW SWITCHES 7* L389A 1 L389A 1 POWER SWITCH 8* DO67A 1 D067A 2 FAUCET, HOT WATER -plastic 9 SF74Q 1 SC81Q 1 TANK WELDMENT ASS’Y 10* V210Q 1 V210Q 2 FUNNEL ASS'Y, BLACK 11* R615A 1 SC86A 1 BASE WARMER COVER 12* G108A 1 G108A 2 WARMER ELEMENT 13* M090A 2 M090A 4 GROMMET F/HEAT SHIELD 14 U485A 1 U485A 2 HEAT SHIELD 15 SF27A 1 SB65Q 1 CABINET FRAME ASS'Y 16 M172S 1 M172S 1 LEG

we agrw to repair, at our option or repl«c* without cost to user such parts which prove upon factory inspection to hove been 90 detective A» equipment must be shipped transportation charges prepaid lor acceptance This warranty cows replacement part* only, labor charges are covered tor 60 days alter installation This warranty does no« apply under the loaowmg conditions • neglect or abuse at equipment • excessive lime condition • improper nM*»sl>on • Shy outside modification to eouipmenl Ever

120/240 4.0 20 16.00 17.25 19.00 C-2005-35 3 BOTTOM, 1 LF, 1 RT 120/240 4.0 20 24.00 17.25 17.25 CENTURY 2000 COFFEE BREWERS WITH GRAVITY FEED SYSTEM Automatic with Gravity Feed Group - 120V C-2001G 1 BOTTOM 120 1.6 15 8.00 17.35 17.25 C-2002G 1 TOP, 1 BOTTOM 120 1.7 15 8.00 17.25 19.00 C-2003G 2 TOP, 1 BOTTOM 120 1.8 15 8.00 17.25 19.00 C-2003RG 2 BOTTOM, 1 RIGHT 120 1.8 15 16.00 17.25 17.25 C-2003LG 2 BOTTOM, 1 LEFT 120 1.8 15 16.00 17.25 17.25 Automatic with Gravity Feed Group - 120/240V C-20

PRE-INFUSION PRE-INFUSION ON/OFF Description – The Pre-Infusion feature gives the user the ability to “wet” the grinds for a period of time (Infusion Time) and then allow the grinds to “soak” for a period of time (Soak Time) before brewing. 8 INFUSION TIME INFUSION TIME ## SECONDS Description – The Infusion Time is the amount of time that the system will dispense (infuse) hot water into the grinds during the Pre-Infusion process. SOAK TIME SOAK TIME ## SECONDS Description – The Soak Time is the

3 INSTALLATION AND OPERATING INSTRUCTIONS Warranty is void if the Brewer is connected to any Voltage other than the Voltage specified on the data label of the Brewer. UNPACKING AND INSPECTION Carefully unpack the Brewer by cutting the straps and lifting the carton off the Brewer. ASSEMBLY AND SET-UP The Brewer is shipped complete with: DESCRIPTION BC1-301-IT BC2-IT, 302-IT Adjustable legs 4 4 Carriers complete with Faucets and Covers 1 2 Funnels with sample Filter pack 1 2 Remove carriers from B