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Manafacture: GE Monogram File size: 2.47 mb File name: Language of manual:

†The U.S. Department of Agriculture says “Rare beef is popular, but you should know that cooking it to only 140°F means some food poisoning organisms may survive.” (Source: Safe Food Book. Your Kitchen Guide. USDA Rev. June 1985.) Food Quantity and/ or Thickness Rack Position First Side Time (min.) Second Side Time (min.) Comments Ground Beef Well Done 1 lb. (4 patties) 1/2 to 3/4. thick E or F E or F 10 10 7 9 Space evenly. Up to 8 patties take about the same time. Beef Steaks Rare† 1. thick E 8 6 Steaks less than 1. thick cook Medium 1 to 11.2 lbs. E 10 8 through before browning. Pan Well Done E 12 10 frying is recommended. Rare† 11.2. thick E 10 8 Slash fat. Medium 2 to 21.2 lbs. E 15 14–16 Well Done E 25 20–25 Chicken 1 whole 2 to 21.2 lbs., split lengthwise C 25 10 Reduce time about 5 to 10 minutes per side for cut-up chicken. Brush each side with melted butter. Lo Broil Pieces B or C 25–35 15–20 Broil skin-side-down first. Lo Broil Boneless B or C 15–20 10–15 Lobster Tails 2–4 C 18–20 Do not Cut through back of shell. Spread 6 to 8 oz. each turn over. open. Brush with melted butter before broiling and after half of Lo Broil D 18–25 N/A broiling time. Fish Fillets 1/4 to 1/2. thick Handle and turn very carefully. Hi Broil E 5 5 Brush with lemon butter before Lo Broil F 5 5 and during cooking, if desired. Preheat broiler to increase browning. Ham Slices (precooked) 1. thick D 8 8 Increase time 5 to 10 minutes per side for 11.2. thick or home-cured ham. Pork Chops Well Done 2 (1/2. thick) 2 (1. thick) about 1 lb. E D 10 15 10 15 Slash fat. Lamb Chops Medium 2 (1. thick) E 10 9 Slash fat. Well Done about 10 to 12 oz. E 12 10 Medium 2 (11.2. thick) E 14 12 Well Done about 1 lb. E 17 12–14 Garlic Bread Lo Broil E 3 N/A Oven Control, Clock & Timer Wall Oven Clock The clock must be set for the automatic oven timing functions to work properly. The time of day clock cannot be changed during Delay Start. (It can be changed during a regular bake or broil operation.) To set the clock 1 Press the CLOCK pad. 2 Press the number pads the same way you read them. For example, to set 12:34, press the number pads 1, 2, 3 and 4 in that order. If number pads are not pressed within one minute after you press the CLOCK pad, the display reverts to the original setting. If this happens, press the CLOCK pad and reenter the time of day. 3 Press the START pad. This enters the time and starts the clock. To check the time of day when the display is showing other information, simply press the CLOCK pad. The time of day shows until another pad is pressed. Power If a flashing time of day is in the display, To reset the clock, press the CLOCK pad. you have experienced a power failure. Enter the correct time of day by pressing failure Reset the clock. the appropriate number pads. Press the START pad. Timer NOTE: The timer is independent of all the other functions and it does not control the oven. The CLEAR/OFF pad does not affect the timer. You may program the timer to time cooking or other household activities for up to 9 hours and 59 minutes. The timer counts down in minutes, 1 minute at a time, until the last 60 seconds are reached. Then the control will beep one time. The seconds will not be displayed until the last minute is reached. When the timer reaches “ :00,” the control will beep 3 times followed by one beep every 6 seconds until the TIMER ON/OFF pad is pressed. The 6-second tone can be canceled by following the steps in the Special Features of Your Control under Tones at the End of a Timed Cycle. Oven Control, Clock & Timer Wall Oven Using the timer 1 Press the TIMER ON/OFF pad. 2 Press the number pads to set the time. For example, to enter 2 hours and 45 minutes, touch 2, 4 and 5 in that order. If you make a mistake, press the TIMER ON/OFF pad and begin again. 3 Press the START pad. After pressing the START pad, “SET” disappears; this tells you the time is counting down, although the display does not change until one minute has passed. Seconds will not be shown in the display until the last minute is counting down. 4 When time is up, the oven control signals until you press the TIMER ON/OFF pad. Display then shows the time of day. NOTE: The minute timer is independent of all the other functions and it does not control the oven. The CLEAR/OFF pad does not affect the timer. To reset the timer: If the display is still showing the time remaining, you may change it by pressing the TIMER ON/OFF pad, then press the number pads until the time you want appears in the display. If the remaining time is not in the display (clock, delay start or cooking time are in the display), recall the remaining time by pressing the TIMER ON/OFF pad and then pressing the number pads to enter the new time you want. To cancel the timer: Press the TIMER ON/OFF pad twice. Control lockout Your control will allow you to lock out the touch pads so they cannot be activated when pressed. NOTE: On double oven models, this activates this feature for both ovens....

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