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User manual Electrolux, model HC 3360

Manafacture: Electrolux
File size: 196.49 kb
File name: c1d89237-dbc9-8af4-6135-4f248d8cd5a7.pdf
Language of manual:en
Free link for this manual available at the bottom of the page



manual abstract


-the length should be no more than: 3 metres with one 90° bend 2 metres with two 90° bends Bends of more than 90° will reduce the efficiency of the hood and reduce the airflow. • Failure to observe these basic instructions will drastically reduce the performance and increase the noise levels of the extractor hood. Description of the Appliance • The cooker hood is designed to extract unpleasant odours from the kitchen, it will not extract steam. • The hood is supplied as an extractor unit and can also be used with a recirculation mode by fitting a charcoal filter. • In some models the charcoal filter is supplied. The hood, therefore, can be used immediately in the recirculation mode. We advise removing the charcoal filter to use the hood in the extraction mode. Extraction mode • In this mode fumes are extracted to the outside via a hose connected to the coupling ring A. Fig. 1. • In order to obtain the best performance the hose should have a diameter equal to the outlet hole. • Should there already be a pipe of diameter 125 or 120 mm that ducts to the outside through the walls, it is possible to use the 150/125-120 mm reduction flange provided. In this case the hood will be slightly noisier. Fig. 1 Recirculation mode • The air is filtered through a charcoal filter and returned to the kitchen. • You will need an original charcoal filter for the recirculation mode. (See Special Accessories). • Fix the deflector using 2 screws O 2,9x13 mm. Fig. 2. • Optionally, the position of the chimney elements can be changed. When using the hood in the recirculation mode the chimney must be fixed at the top, with the air outlet grill at the side. Fig. 2 Control Panel • Best results are obtained by using a low speed for normal conditions and a high speed when odours are more concentrated. Turn the hood on a few minutes before you start cooking. The hood should be left on after cooking for about 15 minutes or until all the odours have disappeared. The control switches are located on the hood’s front panel: • the light switch switches the hood lamp on and off • the motor switch switches the motor off • Speed 1: Speed 1 push-button • Speed 2: Speed 2 push-button • Speed 3: Speed 3 push-button Light switch Speed 3 Speed 2 Motor switch Speed 1 8 Maintenance and Care • The hood must always be disconnected from the electricity supply before beginning any maintenance work. Cleaning the hood • Clean the outside of the hood using a damp cloth and a solution of water and mild washing up liquid. • Never use corrosive, abrasive or flammable cleaning products or products containing bleach. • Never insert pointed objects in the motor’s protective grid. • Only ever clean the switch panel and filter grill using a damp cloth and mild washing up liquid. • It is extremely important to clean the unit and change the filters at the recommended intervals. Failure to do so will cause grease deposits to build up that could constitute a fire hazard. Metal grease filter • The purpose of the grease filters is to absorb grease particles which form during cooking and it must always be used, either in the external extraction or internal re-circulation function. Attention: the metal grease filters must be removed and washed, either by hand or in the dishwasher, every four weeks. Removing the metal grease filter • First, push the metal grease filter stop backwards, then extract the filter, pulling do...

Other models in this manual:
Fans - HC 3360 (196.49 kb)
Fans - HC 3360 (196.49 kb)
Fans - HC 3360 (196.49 kb)
Fans - HC 3360 (196.49 kb)

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