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Manafacture: KitchenAid File size: 318.33 kb File name: Language of manual:

Cabinet opening dimensions that are shown must be used. Given dimensions provide minimum clearance. Consult your cooktop/range manufacturer installation instructions before making any cutouts. Grounded electrical outlet is required. See “Electrical requirements.” The canopy hood is factory set for venting through the roof or wall. For non-vented (recirculating) installations see “Non-Vented (Recirculating) Kits” on the back page. All openings in ceiling and wall where range hood will be installed must be sealed. damper Tools needed: level pencil measuring tape or ruler wire stripper or utility knife pliers drill 1-1/4" drill bit Phillips screwdriver flat-blade screwdriver caulking gun and weatherproof caulking compound duct tape metal snips saber or keyhole saw Cabinet dimensionsProduct dimensions 10-7/8" Venting requirements Vent system must terminate to the outside. Do not terminate the vent system in an attic or other enclosed area. Do not use 4 inch (10.2 cm) laundry-type wall caps. Use metal vent only. Rigid metal vent is recommended. Do not use plastic or metal foil vent. For the most efficient and quiet operation: • The size of the vent should be uniform. • Use no more than three 90° elbows. • Make sure there is a minimum of 24" (61 cm) of straight vent between the elbows if more than one elbow is used. • Do Not install two elbows together. * If the canopy hood is installed higher than 24" (61 cm) above the cooking surface, the • The length of vent system and number of elbows should middle bracket must be installed at the bottom point of the upper chimney sleeve. be kept to a minimum to provide efficient performance. ** If the canopy hood is mounted higher than • The vent system must have a damper. If roof or wall cap 24" (61 cm) above cooking surface, depending has a damper, Do Not use damper supplied with the on ceiling height, upper chimney may need to be cut. range hood. • Use duct tape to seal all joints in the vent system. • Use caulking to seal exterior wall or roof opening around the cap. Determine which venting method is best for your application and follow “Preparation” under ”Installation steps“ on Page 5. 30" hood 29-15/16" (76 cm), 36" hood 35-3/8" (89.9 cm), 48" hood 47-1/4" (120 cm) overall width 23" (58.4 cm) min. - 42" (106.7) max. overall chimney height 22" (58.9 cm) lower chimney height 1" (2.5 cm) min. - 20" (50.8 cm) max. upper chimney height 9-1/2" (24.1 cm) canopy height 19-1/4" (48.9 cm) overall depth 5-7/8" (14.9 cm) (27.6 cm) 92-1/2" (235 cm) min. 111-1/2" (283.2 cm) max. ceiling to floor 19" (48.3 cm)* 13" (33 cm) cabinet depth 34-5/8" (87.9 cm) min. 18" (45.7 cm) min. clearance upper cabinet to countertop 36" (91.4 cm) base cabinet height 30" hood 30" (76 cm), 36" hood 35-7/16" (90 cm) 48" hood 47-5/16" (120.2 cm) min. cabinet opening widths 24" (61 cm) min. bottom of canopy to cooking surface** Venting methods This canopy range hood is factory set for venting through the roof or wall. For non- vented (recirculating) installations, see “Non-Vented (Recirculating) Kits” on back page. Vent system needed for installation is not included. 3-1/4" x 10" (8.3 cm x 25 cm) rectangular, 7" (17.8 cm) round, 8" (20.3 cm) round or 9" (22.9 cm) round vent may be used.The hood exhaust opening is 3-1/4" x 10" (8.3 cm x 25 cm). Vent system can terminate either through the roof or wall. To vent through a wall, a 90° elbow is needed. The vent system length should not exceed the lengths shown in the chart below. Vent size Maximum length 3-1/4" x 10" 35 ft. (10.7 m) (8.3 cm x 25 cm) 7" (17.8 cm) round 40 ft. (12.2 m) 8" (20.3 cm) round 50 ft. (15.2 m) 9" (22.9 cm) round 60 ft. (18.3 m) through the roof Note: 3-1/4" x 10" (8.3 cm x 25 cm) rectangular vent must be used inside chimney cover. Round vent will not fit inside chimney cover. Vertical roof venting Horizontal wall venting roof cap 3-1/4" x 10" (8.3 cm x 25 cm) 3-1/4" x 10" (8.3 cm x 25 cm) through the wall wall cap Calculating the vent system length To calculate the length of the system you need, add the equivalent feet for each vent piece used in the system. Vent Piece 3-1/4" x 10" (8.3 cm x 25 cm) Rectangular 7" (17.8 cm), 8" (20.3 cm) or 9" (22.9 cm) Round 45° elbow 7.0 feet (2.1 m) 2.5 feet (0.8 cm) 90° elbow 5.0 feet (1.5 m) 5.0 feet (1.5 m) 90° flat elbow 12.0 feet (3.7 m) transition to round 5.0 feet (1.5 m) wall cap 0.0 feet (0.0 m) 3-1/4" x 10" (8.3 cm x 25 cm) vent system 3-1/4" x 10” wall (8.3 cm x 25 cm) cap elbow 6 ft. (1.8 m) 2 ft. (0.6 m) Maximum length = 35 ft. (10.7 m) 1 — 90° elbow = 5 ft. (1.5 m) 8 ft. (2.4 m) straight = 8 ft. (2.4 m) 1 — wall cap = 0 ft. (0 m) Length of 3-1/4" x 10" (8.3 cm x 25 cm) system = 13 ft. (4 m) Note: Flexible vent is Not recommended. If it is used, each foot of flexible vent used is equivalent to two feet (61 cm) of straight metal vent when calculating the vent system length. (Example: A flexible elbow equals two standard elbows.) Electrical requirements Important: Observe all governing cod...

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