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For hard to clean soil use a stainless steel cleaner such as, Bon-Ami, Cameo®, or Bar Keepers Friend. Apply cleaner with a damp sponge, rinse thoroughly and dry. Always scrub lightly in the direction of the grain. Do not use a steel wool pad, it will scratch the surface. To touch up noticeable scratches in the stainless steel, sand very lightly with dry 100 grit emery paper, rubbing in the direction of the grain. After cleaning use a stainless steel polish, such as Stainless Steel Magic®.If the rear top burners are used extensively on high it is possible for the vertical stainless steel panel to discolor from the burner heat. This discoloration can be removed by using Revere Ware Stainless Steel Cleaner. OVEN RACKS AND RACK SUPPORTS The oven racks and ladder racks are chrome plated steel. Chrome cleaners,such as Soft Scrub,Cameo or Bar Keepers Friend can be applied with a damp sponge following package directions. Rinse and dry. Powdered cleaners such as Bon-Ami or Comet are applied with a damp sponge or cloth, rubbed lightly, rinsed and dried. For hard to remove food soil use a dampened soap filled steel wool pad, rinse and dry. Harsh Cleaners which are commercial oven cleaners, such as Easy Off or Dow can be used on the racks. However, some commercial oven cleaners cause darkening and discoloration. Test the cleaner on a small part of the rack and check for any discoloration before cleaning the entire rack. Apply a generous coating.Allow to stand for 15 to 20 minutes. Rinse thoroughly and dry. After being cleaned,if the racks do not slide easily, pour a small amount of cooking oil on a paper towel and rub it lightly over the side rails. 25 CARE AND MAINTENANCE FRAME, SIDES, DOOR EXTERIOR, HEAT DEFLECTOR These parts are made of stainless steel,follow the directions for the Backguard (above). Take care when cleaning the door top, and do not let water or cleaners run down the vents. If water or cleaners spill into the vents, they may streak the glass inside the door. DOOR GASKET Use warm soapy water only (no commercial cleaner) and rub softly, blot dry with a cloth. Do not rub. Do not remove or damage the mesh. TO REPLACE THE LIGHT BULB: 1) Turn off circuit breaker. 2) Be sure the oven light bulb switch is in the off position. The bottom of the switch is pressed in. Let the cover and the bulb cool completely. 3) Remove the light cover. Turn the cover to the left (counterclockwise) to unscrew it. 4) Remove the burnt out bulb. Replace it with a 40 watt appliance light bulb only. 5) Replace cover. Turn circuit breaker back on (See Caution). _CAUTION: Be sure the oven light switch is in the OFF position and the cover is cool. If the bulb comes loose from the base, turn off the power to the oven at the circuit breaker panel before attempting to remove the bulb base from the socket. POWER FAILURE The broiler and oven burners cannot be turned on during a power failure. To light the cooktop burners, turn the control knob to "LITE" hold a lighted match to the port ring. After the flame is burning all the way around the burner, adjust the flame. It is necessary to light each burner separately, each time you want to use it. 26 PARTS IDENTIFICATION ITEM DESCRIPTION 1 Grill 2 Burner Grates 3 Griddle 4 Grill Grates 5 Large Oven Control Knob 6 Griddle Control Knob 7 Oven Light Switch 8 Grill Control Knob 9 Oven Rack Supports 10 Oven Door Gasket ITEM DESCRIPTION 11 Large Oven Racks 12 Broil Pan Locator Rack 13 Oven Door 14 12"Oven Door 15 Oven Racks (2) sm oven 16 Cooktop Control Knob 17 Small Oven Control Knob 18 Convection Fan Switch 19 Oven Thermostat bulb (behind metal shield) Oven Light Assembly (not shown) Model RGS-484GG shown NOTE: Rating plate located on the back of the unit 27 HOW TO OBTAIN SERVICE HOW TO OBTAIN SERVICE: Before You Call for Service ■ Is the circuit breaker tripped or the fuse blown? ■ Is there a po...

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