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manual abstract
Wrap cord around base of Hand Grip when storing. 20. Always allow Home & Away Steam Iron to cool completely (at least 30 minutes) before storing. Prop unit upright on Stand when cooling, to avoid heat damage to surfaces. SAVE THESE INSTRUCTIONS FOR HOUSEHOLD USE ONLY B PRODUCT INFORMATION FEATURES 1. Ironing Plate 2. Main Body 3. Heating Indicator Light 4. Power Cord Clip 5. Water Tank Cap 6. Water Tank Windows (2) 7. Steam Button 8. Temperature Control Dial 9. Hand Grip 10. Water Tank (internal) 11. Voltage Selector 12. Stands (2) ACCESSORIES 13. Measuring Cup 14. Travel Bag D PRODUCT INFORMATION CLEANING & STORAGE 1. Turn Temperature Control Dial to "off" (0) position. Unplug power cord. 2. Prop unit upright on Stands and allow Ironing Plate to cool for 30 minutes. 3. Open Water Tank Cap and drain any remaining water Into a sink or tub. Close Cap when finished. 4. Wipe Main Body and Ironing Plate with a soft cloth lightly moistened with water. • DO NOT clean Ironing Plate with detergents or descalers • DO NOT clean Ironing Plate with abrasive or corrosive products • DO NOT submerge unit or hold unit under running water. 5. Wrap power cord around base of Hand Grip and secure end in Power Cord Clip as shown (FIGURE 5). Place unit and Measuring Cup inside Travel bag and store in a cool, dry location. MINERAL BUILD-UP FIGURE 5 1. Follow STEPS 1-3 under CLEANING & STORAGE section above; however, leave Water Tank Cap open. 2. Make a mixture of 0.75 oz. distilled water and 0.75 oz. vinegar. 3. Using included Measuring Cup, pour water-vlnegar solution into Water Tank. Close Water Tank Cap. 4. Follow normal steam ironing procedure, as outlined on Page 8. Allow unit to steam out full contents of Water Tank. When finished, lock Steam Button in lowered position and unplug unit. 5. Allow to cool for 5 minutes, then refill Water Tank with fresh distilled water. Repeat STEP 4 until vinegar odor dissipates. 6. Store unit as normal. B USING THE HOME & AWAY STEAM IRON OPERATING UNIT DRY IRONING IMPORTANT: Make sure Steam Button is locked in lowered position (FIGURE 4-B) before dry ironing. This will prevent any water from accidentally dripping. 1. Plug power cord into a convenient electrical outlet. 2. Turn Temperature Control Dial clockwise so that small arrow (A) on Hand Grip (FIGURE 3-A) points to one of three heat settings on Dial (FIGURE 3-B). Heating Indicator Light will illuminate. NOTE: It is recommended to start with lower temperatures first, as high settings designed for heavy materials can damage delicate fabrics. 3. When Heating Indicator Light turns off, Ironing Plate is heated and ready for use. NOTE: During use, Heating Indicator Light will cycle on and off as unit works to maintain a constant temperature. You may continue to iron while Light cycles. STEAM IRONING 1. Plug power cord into a convenient electrical outlet. 2. Turn Temperature Control Dial clockwise as far as possible to set unit to high temperature (MAX • • •). Heating Indicator Light will illuminate. 3. When Heating Indicator Light turns off, press Steam Button. Button will lock into raised position (FIGURE 4-A), and unit will begin emitting steam from steam vents on Ironing Plate. NOTE: Unit is designed to steam horizontally. Steam flow will stop whenever unit is in vertical upright position. 4. To stop steam flow, press Steam Button again to lock it into lowered position (FIGURE 4-B). FIGURE 3 _B FIGURE 4 Once all ironing tasks are finished, immediately turn Temperature Control Dial counter-clockwise until it is set to off (0) position. Be sure that Steam Button is locked in lowered position - this will prevent water from accidentally dripping during next use. Prop unit upright on Stands to cool, and refer to CARE & STORAGE GUIDELINES on Page 9 for proper cleaning and storage. B PRODUCT INFORMATION 1. The Ironing Plate is the heated, non-stick surface that is used to press fabrics, remove wrinkles and create creases. 2. The Main Body contains the unit's internal heating components. 3. The Heating Indicator Light illuminates when the Temperature Control Dial is set to one of the three heat settings. Refer to Page 8 for details. 4. The Power Cord Clip holds the power cord securely when wrapped around the base of the Hand Grip for storage. Refer to Page 9 for details. 5. The Water Tank Cap covers the Water Tank fill hole. The Water Tank Cap is tethered to the unit, and cannot be completely removed. Refer to Page 7 for details. 6. The Water Tank Windows let you monitor the level of water in the Water Tank. The unit must be sitting upright to correctly read the water level. 7. The Steam Button is pressed to activate the unit's steam function. Locking the Steam Button down disables steam; pressing the Steam Button releases it into the unlocked position, enabling steam. Refer to Page 8 for details. 8. The Temperature Control Dial is turned to select one the three heat settings, and ...
Other models in this manual:Irons - SF-717 (3.48 mb)