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manual abstract
Flame adapts to pots of any diameter, heats only the bottom Full Service Restaurant Seamless, smooth surfaces and pressed rounded worktops for fast and easy cleaning PowerGrillHP: new radiant heating system: avoids risk of char-burning food Gas or electric Fryers with V-shaped well to extend the life of your oil Multifunctional Cooker: offers maximum flexibility-use as fry top, braising pan, boiling pan or bain-marie Full choice of installation typologies, to custom fit your kitchen Full Service Restaurant Gas RangeHP Power and efficiency all in one! Boil, braise, grill and fry with the most efficient burners available today. Exclusive Exclusive “flower flame” burners Achieve the highest productivity with the HP model, each burner provides 10kW of power Exclusive “flower flame” burner guarantees flexibility as well as high efficiency. One burner for all your needs, thanks to its unique shape which expands both horizontally and vertically for perfect cooking with pots and pans of any shape or size. The flame adapts to the diameter of the pan bottom providing maximum coverage and reaching the cooking temperature much faster thus reducing heat dispersion 1-piece pressed deep drawn work top for easier cleaning Burners are located on a raised section of the well for protection against spillage Heavy duty cast iron grids with extra long trivets so even the smallest pots can be placed safely on top without tipping over 1-piece pressed well with cast iron grids. Model shown with 3x6kW and 1x10kW burners Full Service Restaurant Induction TopHP Fast and efficient! The ideal solution for express service with low energy consumption. Perfect control for your cooking requirements thanks to the energy regulator which allows working with low power for delicate recipes or full power for fast service Powerful 5kW induction zones with a short heat-up time, ideal for express service Great energy savings (consumes more than 50% increasing the amount of food prepared. Ideal for kitchens needing to serve a large number of clients in a short time Safe for working and cleaning operations since the glass ceramic surface only heats up upon direct contact with the induction pans less energy than a gas range) thanks to the pan detection device which activates the induction zone only when the pan is positioned on the surface More comfortable working environment since the energy is concentrated only on the bottom of the pan, the cooking temperature is reached faster and there is less heat dispersion By reaching the cooking temperature faster there is an increase in the cooking operations thus Gas Convection Oven Power and flexibility at the same time. The gas convection oven (800mm wide) is a unique and flexible complement to the 900XP modular cooking range Cooking times are significantly reduced (up to 50%) compared to cooking with a traditional static oven Increased productivity by cooking on 2 levels, GN 2/1, maximizing kitchen operations Increased flexibility, thanks to the possibility of working as a static oven by simply turning off the fan, thus creating the ideal conditions for obtaining the best results for all types of preparations Internal cooking chamber in black enameled steel to maximize cooking efficiency Operating temperature range from 120°C to 280°C Piezo ignition for easy operation Free-standing unit below: • 4 burners • fry top with smooth/ribbed surface • gas solid top • gas solid top with 2 burners Full Service Restaurant Gas and Electric Pasta Cookers The new Electrolux gas pasta cookers, the only ones on the market to offer “Energy Control”. With the new gas pasta cookers, it is now possible to finely control the power level and the boiling intensity, rather than simply using an on/off switch with a fixed temperature setting of 100°C Save energy and consume less gas thanks to the “stand-by” mode which can be activated when not in use Ideal for cooking delicate items which require lower temperatures. Particularly important for frozen foods (e.g. pre-cooked pasta) Does not require an electrical connection The new electric pasta cookers offer a new step- controlled infrared heating system positioned below the well ensure higher performances and efficiency Thanks to the Energy Saving Device (optional for all models), the refilling of the well is done with hot water so boiling is constant, providing the best cooking results, increasing productivity and saving energy. No further energy supply needed Automatic Basket Lifting System Maximize operations, eliminate stress and cook to perfection every time. Easily transforms a regular pasta cooker into one with automatic lifting Programmable and automatic lifting system guarantees the repeatability of the cooking cycle, ensuring the same high quality of the food time after time due to the automation of the entire cooking process Possibility to memorize 9 cooking times via digital control Easy operation, basket lifting is activated through a simple push button function. Can b...