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manual abstract
These scrambled egg forms produce neat, appetizing orders of scrambled eggs with little effort. The egg forms are coated with a nonstick coating for no-waste cooking and easy cleanup. Durable metal construction prevents eggs from leaking. The 10” diameter (No. 123) scrambles up to eight eggs at once. The 10” x 16” (25.40 cm x 40.64 cm) (No. 134) scrambles up to 16 eggs at once. STANDARD FEATURES n Scramble up to eight eggs (Model 123) or up to 16 eggs (Model 134) at one time. n Nonstick coating for no waste cooking and easy cleanup. n Saves griddle space. n Eggs are easier to manage and help you to serve a neat and appetizing egg product. n Durable, finger-formed Bakelite handles. n Easy to clean. n Available in round or rectangular forms. 123-1097 cn n W E O E o o F o N3 3 123 & 134 SCRAMBLED EGG FORMS 123 & 134 SCRAMBLED EGG FORMS SPECIFICATIONS DIMENSIONS OVERALL RING DIAMETER/ SHIPPING MODEL LENGTH HEIGHT HEIGHT WIDTH WT. NUMBER IN. (CM) IN. (CM) IN. (CM) IN. (CM) LB. (KG.) 123 1615/i6 (43.02) 41/2 (11.43) 2 (5.08) 101/4 (26.04) 3 (1.36) 134 227/b (58.01) 411/16 (11.91) 11/2 (3.8) 10 (25.40) 5 (2.27) ORDERING INFORMATION MODEL DESCRIPTION 123 Scrambled Egg Form 10” (25.40 cm) Diameter 134 Scrambled Egg Form 10” x 16” (25.40 cm x 40.64 cm) *Designs and specifications are subject to change without notice....
Other models in this manual:Other Kitchen Appliances - Redi-Gril 134 (122.15 kb)