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manual abstract
Setting amount of rinse aid The amount of rinse aid dispensed can be set in 4 stages. Accordingly 0, 1, 2 or 3 displays are lit (see water hardness table). Factory setting: 1. Do not change the amount of rinse aid unless streaks (select lower setting) or water stains (select higher setting) are left on the utensils. – Open the door. – Switch on ON/OFF switch (. – Hold down button > P and press START button h until the End display ` and salt refill indicator )* flash. – Release buttons. – Keep pressing button > P until the rinse aid refill indicator )" flashes. The rinse aid refill indicator )" flashes and the display # is lit (= Setting 1). To change the setting: – Press the button < H until the required setting has been selected. – Press START button h. The displays ` and )" go out. The selected setting is saved. – Close the door. Switching off rinse-aid refill indicator If the rinse-aid refill indicator )" is impaired (e.g. when using combined detergents containing rinse-aid component), it can be switched off. – Proceed as described under “Setting amount of rinse aid” and select setting 0. The rinse aid refill indicator )" is now switched off. en 9 Not suitable – Cutlery and utensils made of wood. – Delicate decorative glasses, craft and antique utensils. These decors are not dishwasher-proof. – Plastic parts not resistant to heat. – Copper and tin utensils. – Utensils which are soiled with ash, wax, lubricating grease or ink. Aluminium and silver parts have a tendency to discolour and fade during the wash cycle. Even some types of glass (e.g. crystal glass objects) may turn cloudy after many wash cycles. Glass and utensil damage Causes: – Glass type and glass production process. – Chemical composition of the detergent. – Water temperature of the wash programme. Recommendation: – Use only glasses and porcelain which the manufacturer designates as dishwasher-proof. – Use a detergent which protects utensils. – Take glass and cutlery out of the dishwasher as soon as possible after the programme ends. Loading the dishwasher – Remove large food remnants. It is not necessary to prerinse utensils under running water. – Place the utensils so that – they are secure and cannot tip over. – all utensils with their openings face down. – parts with curves or indentations are at an angle, thereby allowing water to drain. – they do not obstruct rotation of the spray arms 1: and 1B. Very small utensils should not be washed in the machine, as they may fall out of the baskets. Unloading the dishwasher To prevent water from dripping off the upper basket onto the utensils in the lower basket, it is recommended to empty the appliance from the bottom up. Hot utensils are sensitive to shock! Therefore, when the programme ends, leave the utensils to cool down in the dishwasher until they can be handled. Cups and glasses Top basket 1" Utensils en 10 Pans Bottom basket 1b Tip Heavily soiled utensils (pans) should be placed in the bottom baske...
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