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^ Some foods contain natural dyes, e.g. carrots or tomatoes. Plastic items may discolor permanently if they come in contact with food dyes. ^ All items can be placed anywhere in the baskets. ^ Load dishes so that water can reach all surfaces. Do not place dishes or cutlery inside other pieces. ^ Make sure that all items are securely positioned. ^ Hollow items such as cups and glasses should be placed upside down in the baskets. ^ To ensure good water coverage, tall, narrow and hollow items, i.e. vases or champagne glasses, should be placed in the center of the basket rather than in the corners. ^ Concave based items such as mugs or bowls, should be placed at an angle so that water does not pool. the dishwasher door. These are outside of the wash cabinet and are not cleaned by water from the spray arms. Loading the dishwasher Items not recommended for dishwashing – Cutlery with wooden handles – Wooden cutting boards – Glued items such as old knives with handles glued together around the shank of the blade – Handmade craft items, antique, metal trimmed or decorative glassware – Plastic items that are not heat resistant – Copper, brass, tin or aluminum – Dishes with color painted over the glaze. These dishes may fade over time – Fine glassware and crystal items should only be washed using the "China & Crystal" program*. Otherwise clouding or etching may occur after frequent washing. – Cast iron pots and pans * depending on model Glassware: – There are no standard guidelines for washing glassware, when in doubt wash by hand. – When purchasing new dishes, glasses and cutlery, make sure they are dishwasher safe. Only wash items marked "dishwasher safe" in the dishwasher. – If fine glassware is washed in the dishwasher select the "China & Crystal" program*. This will reduce the risk of clouding. Silver and aluminum: – Silver or aluminum items may tarnish. – Silverware previously cleaned with a silver polish may be damp or spotted at the end of a program where water has adhered to the polish. This can be rubbed off with a soft, dry cloth. Silver that has been cleaned in an immersion dip is usually dry at the end of a program, but may tarnish. – If left to dry, foods containing sulfur can discolor silver. These include egg yolk, onions, mayonnaise, mustard, fish and marinades. – Silverware may tarnish or pit if washed next to stainless steel. Leave space between these metals. – Clean aluminum items, e.g. grease filters, with domestic dishwasher detergent only. Cutlery tray (depending on model) ^ Arrange the cutlery as shown in the cutlery tray. For easier unloading cutlery should be grouped in zones, one for knives, one for forks, one for spoons, etc. Place knives with the cutting edge down and forks with the prongs between the holders. Spoons should be placed in the opposite direction with the handles between the holders so that water can run off more easily. The upper spray arm must not be blocked by tall cutlery items. The cutlery tray ...

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