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manual abstract
The detergent is released during the washing phase. Please observe the manufacturer’s dosing and storage recommendations as stated on the detergent packaging. Fill with detergent 1. If the lid is closed: press release button (1). The lid springs open. 2. Fill the detergent dispenser (2) with detergent. The marking indicates the dosing levels: 20 = approximately 20 g of detergent 30 = approximately 30 g of detergent 3. All programmes with prewash need an additional detergent dose (5/10 g) that must be placed in the prewash detergent chamber (3). This detergent will take effect during the prewash phase. 4. Close the lid and press until it locks in place. 152963991en per CH.qxp 03/08/2004 13.39 Pagina 23 152963991en per CH.qxp 03/08/2004 13.39 Pagina 24 152963991en per CH.qxp 03/08/2004 13.39 Pagina 24 Operating instructions Different kinds of detergent Detergent tablets Detergent tablets of different brands dissolve at different speeds. For this reason some detergent tablets cannot dissolve and develop their full cleaning power during short programmes. Therefore please use long programmes when using detergent tablets, to ensure the complete removal of detergent residuals. Do not place the tablets in the tub or in the cutlery basket as this will result in poorer wash results. The tablets should be placed in the detergent dispenser. Concentrated detergent Based on their chemical composition, dishwasher detergents can be split into two basic types: -conventional, alkaline detergents with caustic components. -low alkaline concentrated detergents with natural enzymes. The use of 50°C washing programmes in conjunction with concentrated detergents reduces pollution and is good for your dishes; these wash programmes are specially matched to the dirt-dissolving properties of the enzymes in the concentrated detergent. For this reason 50°C wash programmes in which concentrated detergents are used can achieve the same results that can otherwise only be achieved using 65°C programmes. Combi detergents If you are using dishwasher detergent that includes the rinse aid function, thi must be placed in the detergent compartment. In this case it is necessary to deactivate the inflow of rinse aid, in order to avoid a double dosage. 24 152963991en per CH.qxp 03/08/2004 13.39 Pagina 25 152963991en per CH.qxp 03/08/2004 13.39 Pagina 25 Operating instructions Use of "3 in 1" combi detergents General advice These products are detergents with integrated and combined detergent/rinse-aid and salt functions. 1. Before using these products you should first check that the water hardness in your supply is compatible with the use of these products as per the detergent manufacturers (on the product packaging). 2. These products should be strictly used according to the detergent manufacturers instructions. 3. If you encounter problems when using 3 in 1 products for the first time then please contact the detergent manufacturers care line (the telephone number is given on the product packaging). Special advice When using combination 3 in 1 products select the “3 in 1” function. If you decide to turn back to the use of the standard detergent system we advise that you: . Refill both the salt container and rinse aid dispenser. . Switch the water hardness setting to the highest possible position and run from 1 to 3 normal washing programmes without a load. . Readjust the water hardness setting again according to the hardness of the water in your area. 25 152963991en per CH.qxp 03/08/2004 13.39 Pagina 26 152963991en per CH.qxp 03/08/2004 13.39 Pagina 26 Operating instructions Washing programmes Programme Type of load Degree of soil Cycle description Consumption values1 Pre-rinseMain washIntermediateFinal rinseDryingEnergy (kWh) Water (litres) AUTOMATIC Crockery and cutlery Normal soil • • • 1/2x • • 1,10 - 1,50 12 - 25 30 MINUTES. Crockery and cutlery Light soil -• -• -0,80 9 70° INTENSIVE Crockery, cutlery, pots and pans Heavy soil • • • 2x • • 1,70 - 1,90 23 - 25 65° NORMAL Crockery and cutlery Normal soil • • • • • 1,30 - 1,50 19 - 21 ENERGY 2 Crockery and cutlery Normal soil • • • • • 0,95 - 1,05 13 - 15 50° NORMAL Crockery and cutlery Normal soil • • • • • 1,0 - 1,1 14 - 16 45° GLASS Delicate china, delicate crockery and glassware Normal soil -• • • • 0,80 - 0,90 14 - 16 PREWASH All types of dishes Partial load (to be completed later in the day) • ----0,10 4 (1) The consumption values were obtained under standardised conditions. They depend on how full the baskets for the dishes are. Variations are therefore possible in practice. (2) Testing programme for EN 50242 (see "Hints for Test Centres). This programme, developed for the use of detergents with enzymes, allows you to achieve, with reduced consumption of energy the same cleaning results that would otherwise be obtained only with the 65°C programmes and conventional detergents. To compensate the lower temperature, the duration of washing and drying have been extended. 26 152963991en per CH...