5 lbs. 20 (4 oz.) 20 (4 oz.) 12 12 Full/Perforated Full/Perforated Cabbage Green, Cut Into Wedges Red, Cut Into Wedges 24 16 15 18-20 Full/Perforated Full/Perforated Cauliflower Fresh, Whole Fresh, Whole Frozen, Flowerettes 2 lbs. 2 lbs. 12 oz. 5 lbs. 8 (4 oz.) 11 (4 oz.) 20 (4 oz.) 9-10 15 10-12 Full/Perforated Full/Perforated Full/Perforated Corn Fresh, Cob, 4-5 Inch Ears Frozen - Whole Kernel Frozen - Cob, 6 Inch Ears 5. lbs. 5 lbs. 9 lbs. 15 20 (4 oz.) 14 13-15 8 12-14 Full/Perforated Full/P

Counter Steam The 24/7 warranty is effective on all Southbend equipment. For equipment down we will send a service technician any time - weekday or weekend. 24/7 Warranty 1100 Old Honeycutt Road Fuquay-Varina, North Carolina 27526 919-762-1000 • Fax 919-552-9798 Counter Steam (02/08) Rev 1 Gold Steam StratoSteam Counter SteamerPATENTED• Convection Steam Distribution System Requires no fan or blower • Boilerless design, NO routine deliming • Preheat time - LESS THAN 5 MINUTES, decreasing • cook t

Check that steam is escaping from the vent at the top left rear corner of the steamer. 8. Move the ON/OFF lever to the “OFF” position and check that the Power light goes out. Also check that the water is draining correctly into the drain, and that the steamer completely drains. STEP 8: SHUT-DOWN AND WIPE-CLEAN STEAMER Complete the installation by leaving the steamer ready for customer use: 1. Allow the steamer to cool. 2. Wipe clean all surfaces. 3. Unless the steamer is to be placed in service

Read the installation, operation and maintenance instructions UlüFOLHjhly before installing ano operating this equipment. "Our Goa/—First Time Fix" «00 Otd Heneyeuts Hsad * Fuquay-Vanina. NC 27526 fJ1&JS5£-&tei * (000) 34£-2£5fi FAX (EQOJ &1D*e&t5 , FAX f&îfl) SS3-3È82 m COUNTERTOP CONVECTION STEAMER Manual 1177S9Ï (03 i0) $ Ii .00 IMPORTANT FOR FUTURE REFERENCE Fp&ase complete irTtmtnaiioti snS 'starn this manual lor the № of the equipment MODEL «__________ SERIAL #_ DATE PU HC HAS ED

Key Part Number Quantity* 3EZ 5EZ Description 1 1185026 1 -STRE-3 DOOR ASSEMBLY (see page 377 for individual parts) 1185122 -1 STRE-5 DOOR ASSEMBLY (see page 377 for individual parts) 2 1185016 1 1 DRIP PAN 3 1185115 1 -DOOR GASKET, STRE-3 1185135 -1 DOOR GASKET, STRE-5 4 1185072 1 1 DOOR SWITCH ASSEMBLY (see page 388 for individual parts) 5 1185036 1 1 FLOOR PANEL 6 1185103 1 -SIDEWALL ASSEMBLY STRE-3 1185123 -1 SIDEWALL ASSEMBLY STRE-5 7 1178668 1 -PAN GUIDE, LEFT SIDE, STRE-3 1178664 -1 PAN G

Read this manual thoroughly before installing and operating this equipment. 1100 Old Honeycutt Road, Fuquay-Varina, NC 27526 MANUAL 1178387 REV 7 EZ COUNTERTOP STEAMERS $18.00 MANUAL SECTION ST MODEL EZ-3 & EZ-5 COUNTERTOP STEAMERS SAFETY PRECAUTIONS DANGER WARNING CAUTION NOTICE Before installing and operating this equipment, be sure everyone involved in its operation is fully trained and aware of precautions. Accidents and problems can be caused by failure to follow fundamental rules and preca

Check voltage across terminals 1 and 2 of terminal block (see Figure 7 on page 24). Yes No Replace control panel fuses. No Yes Does voltage match serial plate voltage? No Yes Does voltage match serial plate voltage? Does voltage match serial plate voltage? DISCONNECT POWER AT CIRCUIT BREAKER. Check resistance between contactor terminals (see Figure 8 on page 25). Test power switch or adjust so Replace “ON” light; that it is actuated properly by continue on next page. cam on valve shaft. Replace

1178410 1178410 DRAIN PAN WELD ASM. 1333045 DRAIN VENT TUBE ( AIR VEN 1178353 DUAL HEATING ELEMENT 1178359 DUAL HEATING ELEMENT 1178526 ELBOW, 90 DEG. 1"NPT FEM, 1178656 1178670 ELBOW, 90 DEG, STR. 1/2" 1178354 ELEMENT BLOCK, 220V,CENTE 1178360 ELEMENT BLOCK, 220V,OUTER 1178355 ELEMENT BLOCK, 240V,CENTE 1178361 ELEMENT BLOCK, 240V,OUTER 1178358 ELEMENT BLOCK, 480V,CENTE 1178364 ELEMENT BLOCK, 480V,OUTER 1178332 1178332 FITTING,3/4 HOSE ID X 1/2 1178423 FITTING,3/4" KYNAR HOSE,E 1178422 1178422 F

Interior: Type 304 stainless steel. Legs: 4” stainless steel legs standard. Optional cabinet base available. Fully insulated cooking compartment. Power Source: Electric. One power source for controls and elements as well as one ground wire. A positive ground connection is essential. - ON/OFF Lever: Single switch for operation. When the amber Power light is illuminated this indicates the unit is on. - 60 Minute Timer: Time can be set between 1 and 60 minutes. When time expires, buzzer sounds

15, 2001, check and AT CIRCUIT BREAKER. Is “CHECK WATER LEVEL” light on with door closed? Check all main fuses or circuit breaker, replace as necessary. Unit not heating up properly, or not cooking as fast, “ON” light lit. No Yes Drain unit. Turn unit on with door open. Add two gallons of water THROUGH TROUGH. Close door. Wait 10 minutes. Open door. Depress and hold door switch. Does unit have water? Add water according to start- up instructions on door. Wait 5 minutes, light should go off. Is b