Votes - , Average rating: ( )

User manual Dacor, model DMW1157PL

Manafacture: Dacor
File size: 2 mb
File name: f4470f6b-3731-4b4c-b27a-933a1abb926e.pdf

Language of manual:

The document is loading, please wait

Download nowClose

The document is loading, please wait

Download nowClose

As soon as all these digits have been set, display will immediately show cook time. Ounce weights less than 10 must be preceded by a 0. As soon as three digits are set, display immediately shows cook time. • Touch START/STOP to start oven, CODE flashes in display as time counts down. Interior light goes on and fan sound is heard. Signal sound after about 1/4 time. If necessary, check thin edges of meat and poultry for shielding. • After partial cooking, oven beeps twice and stops. Interior light goes off but time remains on the display. Stop is to prevent meat's overcooking on one side before turning over. After turning meat over, touch START pad to resume the time on display and finish cooking. • After total cooking time, 4 long beeps sound and END appears in display. Touch RESET or open oven door to clear END before starting another cooking function. Let roast stand few minutes before carving. When oven switches power levels, you may observe change in lighting intensity and/or change in blower sound. This is normal. 10 "COOK BY WEIGHT" CODE DESCRIPTIONS Code Roast Internal Maximum Type Temperature After Standing Recommended Weight Beef 1 Roast Beef Rare-140 deg. 5lb. 2 and Lamb Medium-160 deg. 5lb. 3 Pork Well done-170 deg 5lb. CONVERTING FRACTIONS OF A POUND TO OUNCES Most meat packages show weight in pounds only. Convert fractions of a pound to ounces for COOK BY WEIGHT feature by using chart below. FRACTION OF A POUND OUNCES Less than .03 0 .03 to .09 1 .10 to .15 2 .16 to .21 3 .22 to .2 4 .28 to .34 5 .35 to .40 6 .41 to .46 7 .47 to .53 8 .54 to .59 9 •.60 to .65 10 .66 to .71 11 .72 to .78 12 .79 to .84 13 .85 to .90 14 .91 to .97 15 Above .97 Go to next even 6.Setting "defrost by weight" Set DEFROST BY WEIGHT for any weight up to 6 pounds. Because it is a more gentle defrost setting than "Speed Defrost", it is especially good for meats which are dense in the center but vulnerable to overcooking on the edges. For meats as small as a pound of hamburger or delicate shrimp, choosing DEFROST BY WEIGHT will give more even thawed results than SPEED DEFROST setting. Choose DEFROST BY WEIGHT for large meat roasts. • Check weight of meat. It must be in pounds and ounces. If label gives weight in pounds only, you can change the fraction of a pound to ounces using chart on page 11. Unwrap meat before defrosting . Touch DEFROST BY WEIGHT pad. Word prompt ENTER shows in display and 0‘s show where LB and OZ should be entered. LB flashes until you enter pound(s) by touching correct number pad. When pound(s) has been entered, LB will stop flashing and OZ will flash. As soon as all these digits have been set, display will immediately show cook time. Ounce weights less than 10 must be preceded by a 0. As soon as three digits are set, display immediately shows cook time. • Touch START/STOP pad to start oven. CODE flashes in display as time counts down. Interior light goes on, turntable rotates and fan sound is heard. • After partial defrosting, oven beeps twice and stops. Interior light goes off but time remains on the display. This pause in operation is to allow turning over, rearranging or shield. After attending to meat appropriately, touch START to resume the time on display and finish cooking. After total cooking time, 4 long beeps sound and END appears in display. Touch RESET or open oven door to clear END before starting another cooking function. Notes: • Allow enough time for defrosting because it is more slow and gradual than SPEED DEFROST. With DEFROST BY WEIGHT, low power microwaving is interspersed within "resting" and "standing" periods where no microwaves at all enter the oven. These nomicrowave periods allow meat to equalize in temperature before next period of microwaving automatically comes on. • "DEFROST BY WEIGHT" automatically sets the correct thawing time, but you must enter the food weight accurately. Weight must be in pounds and ounces. Place meat on microwave-safe rack in microwave roasting dish. Place meats fat-side down and poultry breast-side down. 11 7.SETT1NG "SAFETY LOCK" The safety lock prevents unsupervised operation by little children. During idle mode, press and hold the RESET pad for 3 seconds to activate the child lock function. To cancel the child lock, press and hold the RESET pad for 3 seconds again in idle mode. ABOUT " ONE TOUCH" COOKING Your oven has 6 "ONE TOUCH" cooking programs for microwaving popular foods. When selecting a " ONE TOUCH " setting, check visual guide on pad for correct setting. Where dots (•) (••) are shown on a "ONE TOUCH" pad, more than one size of food can be cooked. Three "ONE TOUCH" settings allow you to cook several amounts (one or more items) of the same food. These include the "FROZEN ENTREE", "BAKED POTATO" and "BEVERAGE". After you touch these pads, AMT(amount) appears on the display as a reminder to program the number of items you are microwaving into the oven's control. The categories whi...