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manual abstract
• Pre-programmed Low Temperature Cooking cycle (LTC): minimizes weight loss, maximizes food quality for large pieces of meat (PATENT). • Cook&Hold cycle. Hold function: provides an impulse ventilation ideal for holding and light pastry. • Variable fan speed. Radial fan. • Reduced power cycle. • 20 pre-set cooking programs in memory for most popular cooking items. • 100 program locations in on-board memory, up to 7 cooking steps each. • Ready for EKIS software (pc-based HACCP monitoring package). • Ready for HACCP monitoring via printer. • air-o-clean: built-in and automatic self-cleaning system. • Electrolux Platinum Star® Service package included: • 2-year parts, 1-year labor warranty. • Start-up install check. • Equipment check-up after 12 month from installation. • Half day chef training session. Construction • IPX 5 splash water protection certification for easy cleaning. • All 304 stainless steel construction. • Seamless hygienic cooking chamber with all rounded corners for easy cleaning. • Double thermo-glazed door with open frame construction, for cool outside door panel. • Swing hinged easy-release inner glass on door for easy cleaning. • Swing hinged front panel for easy service access to main components. • Integrated spray hose included. Included Accessories • 3 stainless steel full-size grids (21. . 26.) PNC 922076 Optional Accessories • Open base stand PNC 922063 • Cupboard base stand PNC 922064 • Trolley for rack cassette PNC 922042 • Wheels kit for rack cassette PNC 922073 • Roll-in rack support PNC 922047 • Pair of chicken racks (8 chickens per rack) PNC 922036 • Non-stick universal pans PNC 922090-2 • Combi oven grill PNC 922093 • 4 castors (2 with brake) PNC 922057 • Fat filters PNC 922178 • HACCP printer PNC 880048 • Frying griddle PNC 922215 • Pair of frying baskets PNC 922239 • Stacking kit 62 electric on top of 62 or 102 electric PNC 922267 air-o-steam ®Electric Electrolux Professional, Inc. 3225 SW 42nd Street, Fort Lauderdale, Florida, 33312 • Telephone Number: 866-449-4200 • Fax Number: 954-327-6789 air-o-steam® Electric Combi Oven 62 26.75 680 mm 58.13 1477 mm 32.28 -34.65 820 mm -880 mm Front View Top View Side View Electric Supply voltage: 267081 (AOS062EAM1) 208 V/3p/60HZ - 59A 267091 ( AOS062EAB1) 240 V/3p/60HZ - 51A Connected load: 20 kW Circuit breaker required Water Water Consumption (gal./hr.): Min: 2.88 Max: 14.53 Water inlet “CW” – .. ..... connection: Unfiltered drinking water Water inlet “FCW” - .. ..... connection: Total hardness: 5-50 ppm Pressure: 22-36 psi (150-250 kPa) Drain “D” 1-1/4. connection Electroluxrecommends the use of treated water, based on testing of specific water conditions. Please refer to user manual for detailed water quality information. Installation Clearance: 2. (5 cm) rear and right hand sides. Suggested clearance for service access: 20. (50 cm) left hand side. Capacity Sheet pans: 6 – 18. x 26 . Steam pans: 12 – 12. x 20. Half size sheet pans: 12 – 13. x 18. GN: 12 – 1/1 containers 6 – 2/1 containers Max load...
Other models in this manual:Microwaves - Air-O-Steam AOS062EAM1 (867.56 kb)