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manual abstract
After each use Emptying the water tank. Empty the water tank after each use: 1. Pull the water tank out of the appliance slowly, keeping it horizontal, so that no remaining water can drip out of the valve. 2. Empty out the water. 3. Thoroughly dry the water tank and the tank recess in the appliance. Drying the cooking compartment a= Risk of scalding! The water in the evaporator dish may still be hot. Allow it to cool before wiping. Leave the appliance door ajar until the appliance has cooled down. Use the enclosed cleaning sponge to empty the evaporator dish after every cooking operation. Otherwise, the dish may overflow during the next cooking operation. Wipe the cooled cooking compartment and the evaporator dish with the enclosed sponge and dry well with a soft cloth. Wipe units and handles dry where condensation has built up. Changing the clock time No cooking time should be set. 1. Press the 0 button. The [ 0] symbol appears in the display. 2. Change the time with the rotary selector. 3. Press the 0 button. The change is applied. You can hide the clock. It is then only visible when the appliance is switched on ( see section: Basic Settings) . Automatic programmes You can prepare food really easily with 20 different 3. Turn the rotary selector to set the required programme. programmes. In this section, you will find out ¦ how to set one of the automatic programmes ¦ hints and tips on the programmes ¦ which programmes you can set Setting a programme Select the correct programme from the programme table. Follow the instructions for the programmes. 1. Press the # button to switch on the appliance. 2. Press the ` button. The first programme . ‚ appears in the display. 4. Press the f button. A default weight appears in the display. If a signal sounds, you do not need to enter a weight for this programme. 5. Turn the rotary selector to enter the weight of the items to be cooked. 6. Press the n button. The programme cooking time counts down in the display. End of the programme A signal sounds. Cooking has finished. Press the # button to switch off the appliance. a= Risk of scalding! Hot steam may escape when the appliance door is opened. Open the appliance door carefully during or after cooking. When opening, do not stand too close to the appliance. Ensure that, depending on the temperature, steam is not visible. Cancelling the programme Press the° # button to cancel the programme and switch off the appliance. Notes about the programmes All programmes are designed for cooking on one level. The cooking result can vary according to the size and quality of the food. Ovenware Use the suggested ovenware. All meals have been tested using this ovenware. The cooking result may change if you use different ovenware. When cooking in the perforated cooking container, also insert the solid cooking container at level 1. Dripping liquid is caught. Amount/ weight Do not fill the food more than 4 cm deep in the accessories. The automatic programmes require the weight of the food. The total weight must be within the specified weight range. Cooking time After the programme is started the cooking time is displayed. It may change during the first 10 minutes, as the heating- up time depends, among other things, on the temperature of the food and the water. Preparing vegetables P01 P05 Do not season vegetables until after cooking. Preparing cereal products/lentils P07 P10 Weigh the food and add the correct ratio of water: Basmati rice 1: 1.5 Couscous 1: 1 Brown rice 1: 1.5 Lentils 1: 2 Enter the weight excluding liquid. Stir cereal products after cooking. The remaining water is then quickly absorbed. Steam chicken breast P11 Do not place chicken breasts on top of each other in the ovenware. Steam fish P12 - P13 When preparing fish, grease the perforated cooking container. Do not place fish fillets on top of one another. Enter the weight of the heaviest fillet and select pieces as similar in size as possible. Prepare fruit compote P14 The programme is only suitable for fruits with stones and pips. Weigh the fruit and add approximately 100 ml of water, and add sugar and spices according to taste. Prepare rice pudding P15 Weigh the rice and add 2.5 times the amount of milk. Ensure the level of rice and milk in the accessory is no higher than 2.5 cm. Enter the weight of the rice pudding excluding liquid. Stir after cooking. The remaining milk is quickly absorbed. Prepare yoghurt P16 Heat the mi...
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