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manual abstract
- 5 Fig. 2 9. Preparing for cold lamination • If you have previously performed hot lamination: After hot laminating, allow the laminator to cool down completely before beginning with cold lamination. Remember, the rollers inside the laminator will still be hot. These can damage the laminating pouch and the document to be laminated! . Insert the pouch guide q into the holes provided on the rear of the laminator. . If not already done, fold the trimming attachment d down. . Pull the document support s out, so that the document can be pulled in straight into the slot for manual pouch input t. . Insert the laminator plug into a mains power socket. . Ensure the appliance has a stable positioning. • Hinweis: For cold lamination, ALWAYS place the pouch thickness switch o at 125 microns. . Switch the appliance on by placing the selector switch for hot and cold lamination i at "COLD". The red ON / OFF indicator lamp y and the green indicator lamp "Ready" u now glow. . Lay the document to be laminated into a laminating pouch of the appropriate size. • Make certain that all corners of the document have at least two millimetres of space to the edge of the laminating pouch, as shown in Fig. 1. • Make certain that you use only one pouch for laminating. First open it up, as shown in Fig. 2. • For information about the lamination process, please read section 10. 10. Lamination process .Lay the laminating pouch onto the pouch guide q. Lay the right or left edge of the laminating pouch against the pouch format lock r (closed side leading). Slide the pouch format lock rtogether until the selected format size is reached. This prevents the laminating pouch from being pulled in at an angle. • Should the laminating pouch be pulled in at an angle, use the "Anti-Blocking Funktion" as described in chapter 11. .Now slide the laminating pouch slowly into the slot for manual pouch input t. - 6 .When you have slid the laminating pouch several centimetres into the slot t, it will start to be pulled in automatically. Release the laminating pouch as soon as you notice it being pulled in automatically. • Ensure there is at least 30 cm of open space in front of the laminator. If you do not, the laminating pouch will not be completely ejected from the laminator after lamination. This could damage the laminated pouch. .The completed laminated pouch is ejected from the pouch ejector slot a of the laminator. • Only after hot lamination: When the finished laminated pouch is discharged from the pouch ejector slot a of the appliance, it is hot and can easily change its shape. For this reason, allow the laminated pouch to cool down for at least one minute before touching it. To improve the lamination result, you can weigh a still hot laminated pouch down with a book, a file folder or any other heavy, flat object. This helps achieves a flat and flawless surface. 11. Anti-Blocking Switch (ABS) At the start of the lamination process, the pouch may be pulled in at an angle or jam itself inside the appliance. . Turn the anti-blocking switch (ABS) o to the position ABS. • The laminate pouch is not pulled any further in. . Remove the laminate pouch. . Turn the anti-blocking switch (ABS) o back to the desired foil thickness. . Re-start the lamination process. 12. Trimming function Should you wish to use the trimming function on the pouch guide q, dismantle the pouch guide q. . If not already done, place the trimming attachment d so that it forms a level surface with the pouch guide q. . Slide the cutting head e to the end stop (the cutting head e can be slid to both ends of the cutting rail w). . Flap the cutting rail wupwards with the rounded grip and position the document on the pouch guide q. Restrain the document by sliding the pouch format locks r together until they touch both sides of the document. . Use the markings on the measurement table to align the document precisely. . Flap the cutting rail w downwards so that it engages. . Hold the paper in a secure position with your left hand. . To trim, press the cutting head e down with the right hand and then slide it with one pull or push over the document. - 7 13.Cleaning and care Potentially fatal electrical shock: • Never open the appliance housing. There are no user-serviceable elements inside. • Never submerse the appliance into water or other liquids! Cleaning the housing: • Clean the surface of the housing with a slightly moistened cleaning cloth. . First remove the plug. . Allow the appliance to cool down completely. . Ensure that no moisture can permeate into the appliance. Cleaning the interior of the appliance: With every lamination, contaminants are deposited on the rollers inside the laminator. Over time, this reduces the performance of the laminator. You should therefore clean the rollers inside the laminator after use. . Prepare the appliance as described in Chapter 8 "Preparing for hot lamination", up to the point where the green indicator lamp "Ready" u glows. . Then run a sheet of DIN ...