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Manafacture: Hobart File size: 2.56 mb File name: Language of manual:

Fat from meat or cheese should not be allowed to transfer from the knife to the sharpener. Plug in machine power cord. With the carriage tray pulled fully forward, start the slicer with your right TO SHARPEN: hand by pulling the start switch forward and holding PULL SHARPENER HANDLE FULLY FORWARD it out. If the sharpener handle is the type that does FOR 5 SECONDS not hang downwards, pull it fully forward for 5 seconds (Fig. 11). If the sharpener handle does hang downwards, lift it with your left hand until horizontal and pull forward for 5 seconds (Fig. 11). Slowly release the sharpener handle. Release the switch knob to turn the slicer off. If necessary, repeat sharpening for another 5 seconds. Unplug machine power cord. Wipe the slicer with a PL-41404-1 clean damp cloth to remove any grinding particles. Fig. 11 Replace the Top Knife Cover. LUBRICATION — Carriage Slide Rod Lubricate the Carriage Slide Rod with Lubriplate FMO-200-AW oil (supplied). Either squirt 8 – 10 drops every 2 – 3 months (depending on usage) in the Wick Hole on the Carriage Transport (Fig.12). Or, once monthly, apply 4 – 5 drops directly on the Carriage Slide Rod on each side of the Carriage Transport (Fig.12). To apply oil, pull out the telescoping tube on the oil bottle, aim the tube, and squeeze gently on the sides of the bottle. After applying oil, move the Carriage Tray back and forth a few times so the oil spreads over the entire length of the slide rod. Fig. 12 OVERLOAD RESET BUTTON — MODEL 2912 Push the reset button underneath the slicer near the right-front foot if the carriage motor overloads. SERVICE Contact your local Hobart-authorized service office for any repairs or adjustments needed on this equipment. TOP KNIFE COVER IS REMOVED PL-41146-1 WICK HOLE CARRIAGE SLIDE ROD CARRIAGE TRANSPORT FORM 34454 (Feb. 2000) – 8 – PRINTED IN U.S.A. ...

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