Return the product to a service center for examination and repair. • This product is intended for indoor, non-commercial, non-industrial, household use only. Do not use outdoors. CAUTION: This product is equipped with a polarized plug (one blade is wider than the other blade) as a safety feature to reduce the risk of electrical shock. This plug will fit into a polarized outlet only one way. This is a safety feature. If you are unable to insert the plug into the electrical outlet, try reversing the plug. If the plug still does not fit, contact a qualified electrician. Never use the plug with an extension cord unless the plug can be fully inserted into the extension cord. Do not alter the plug of the product or any extension cord being used with this product. Do not attempt to defeat the safety purpose of the polarized plug. NOTE: A short power cord is provided to reduce the risk of personal injury resulting from becoming entangled in or tripping over a longer cord. Longer power-supply cords or extension cords are available and may be used if care is exercised in their use. If a longer cord is required, extension cords are available from local hardware stores. If an extension cord is used: (1) the marked electrical rating of the extension cord should be at least as great as the electrical rating of the product; (2) the extension cord should be arranged so that it will not drape over the countertop or tabletop where it can unintentionally be pulled on or tripped over by children or pets. SAVE THESE INTRUCTIONS THIS PRODUCT IS FOR HOUSEHOLD USE ONLY! PARTS & IDENTIFICATION... A) Sausage Stuffing Tube B) Kebbe Attachment C) Food Pusher D) Food Tray E) Coarse Cutting Disc F) Cutting Blades G) Food Tube H) On/Off Toggle Switch I) Screw Ring J) Fine Cutting Disc K) Feed Screw L) Washer (Plastic) M) Washer (Steel) N) O-Ring (Black Rubber) O) Suction Feet P) Locking Knob Q) Main Body/Motor ASSEMBLY... 1. Insert the feed screw into the grinder tube with the long end of the spindle first. 2. Position the cutting blade onto the feed screw with the flat cutting sides facing out. 3. Position the desired cutting disc onto the feed screw against the flat sides of the cutting blade. Ensure the notches of the cutting plate fit into the slots of the grinder tube. 4. Securely attach the screw ring to the end of the grinder tube. 5. Insert the grinder head into the motor unit opening. Turn it slowly and push it in until it is firmly seated. Note: The locking knob may need to be loosened to allow the grinder heat to be fully inserted. 6. Secure the grinder head by turning the locking knob until it is tight. Caution not to screw too tightly or the construction may crack. 7. Position the feeding tray onto the top of the feeding tube. 8. Use the food pusher to push food gently, one piece at a time into the feeding tube. Do not force the food into the tube if there is obstruction. USING THE MEAT GRINDER... • Place the assembled appliance on a stable work surface so that the air vents at the bottom and back remain unblocked. • Make sure the on/off switch is in the off position. Insert the plug into an electrical outlet. • Place a wide, shallow bowl or plate beneath the grinder tube to catch the food. • Switch the appliance to ON. The grinder must ALWAYS be on before adding food into the food tube. NOTE: If the motor slows or stops, this may be due to jammed food. Immediately switch the grinder to OFF. Set the switch to Reverse and then turn the grinder to ON again. If the grinder should get jammed again, you may need to switch it off, unplug, disassemble the grinder head and clean the internal parts. CUTTING DISC SUGGESTIONS: The following are suggested uses for each of the cutting discs. Experiment to choose the disc that best meets your tastes or recipes. COARSE CUTTING DISC: For ground meat used in chili or for vegetables. MEDIUM CUTTING DISC: For ground meat used in soups or for relishes. (not included with model HA-3433A) FINE CUTTING DISC: For spreads, pates, baby food, hamburger meat. AFTER USE: • Grinding stale bread pieces through the machine may help remove food residue left in the grinder after use. • Switch the appliance unplug from the electrical outlet. • Disassemble and clean all parts immediately after each use. Adobe Systems Adobe Systems HOW TO USE THE SAUSAGE STUFFER: • You will need sausage casings, either natural or synthetic, which can be purchased from your local meat market. If purchased dry, casings should be soaked briefly in a mixture of 2 cups of water to 1 tablespoon of vinegar. • Meats must be ground and seasoned before making sausage links. ATTACH SAUSAGE STUFFER 1) Insert the feed screw into the grinder tube. 2) Place the coarse cutting disc onto the feed screw. This provides a bearing to position end of feed screw. 3) Place sausage stuffer through screw ring. Securely attach screw ring to grinder tube. 4) Insert the grinder tube into the main motor unit and tighten locking knob to secure. TO STUFF THE ...