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Manafacture: Philips File size: 2.98 mb File name: Language of manual:

4.1 Packaging The original packaging was designed to protect the appliance during shipment. We recommend you keep it for future needs. 4.2 Preliminaries • R emove the coffee maker from the packaging and position it in a suitable location that meets the requirements specified and described in the safety rules (chap.3). • Open the machine door, take the drip tray (12) from the package, and fit the dregs box (10); then, fit the drip tray in the machine (Fig.21). • Make sure that the drip tray and plate (Fig.01, pos. 12), the coffee grounds drawer (10) and the coffee dispenser (17) are fitted correctly and that the front cover (15) is closed. • Keep the cleaning brush (20) and the coffee dispenser key (19) supplied with the appliance within easy reach. If the display signals a fault when you switch on the machine, it means that one of the above- described components has not been properly positioned (Par.15). 4.3 Preparing the coffee maker for use • Open the water tank cover (Fig.02) and remove the tank (Fig.03). Rinse and fill with fresh potable water (Fig.04); we recommend that you do not exceed the “MAX” level mark. Replace the water tank in its housing and reposition the cover on top. Always fill the tank (9) with fresh still water. Hot water and other liquids can damage the tank and/or the appliance. Do not operate the appliance without water: make sure that there is enough water inside the tank. • Lift the cover 05) and fill with coffee beans Fig.06). Use coffee beans Ground and instant coffee, as well will cause damage to the • Set the cover back in place on container (1). • Insert the plug into the outlet on the the coffee machine (Fig.07) after making sure that the on/off switch (7) is set on “ O”. Insert the plug on the other end of the cord into a suitable wall outlet. • The machine on/off switch is set on “ O” (OFF); to turn the machine on just press the button (Fig.08); the machine will begin to heat up and the display will show: RINSING WARMING UP ... When the machine reaches the right temperature, it will carry out a rinse cycle. • To load the circuit, direct the steam pipe (Fig.01-pos.14) over the drip tray, place a cup or other suitable receptacle below the steam nozzle and press the button (26); the following messages will be displayed in turn: RINSING HOT WATER WARMING UP ... WARMING UP .. . • Turn the knob (Fig.09) anticlockwise and wait until water is discharged from the steam pipe in a steady stream; to stop the flow of water, turn the knob clockwise. Note: After a long period of disuse, if the water tank has been completely emptied, you must reload the circuit before starting up the machine. The circuit must also be loaded every time the display shows the following message: VENTILATE • Press pushbutton 26 again. • When the heating-up phase reaches • 29 • ENGLISHENGLISH ENGLISHENGLISH completion, SELECT PRODUCT READY FOR USE • After the above steps are machine is ready for use. • To dispense coffee, hot water ensure proper use of the machine, follow the directions below. THE COFFEE GRINDER (FIG.10) Caution! Only turn the grinding control knob situated inside the coffee bean container (Fig.10) when the coffee grinder is working. Do not place ground and/or instant coffee in the coffee bean container. Do not introduce anything other than coffee beans into the container. The coffee grinder contains dangerous moving parts; keep fingers and/or other objects away. Before carrying out any operations in the coffee bean container, switch OFF the ON/OFF switch (7) and remove the plug from the wall outlet. Do not introduce coffee beans when the coffee grinder is working. The quality and the taste of your coffee depend both on the blend used and the grind. The appliance comes with a grind-adjusting knob (Fig.10). To use this feature, turn the graduated knob when the coffee grinder is working; the numbers displayed on the knob indicate the grind setting. The manufacturer sets the knob to an average grinding coarseness in the factory: if the ground coffee is too fine, turn the knob toward higher settings; if the ground coffee is too coarse, turn the knob toward lower settings. You will note the change only after dispensing three /four coffees. Use coffee beans for espresso coffee makers. Avoid using extremely fine or coarse grind settings (e.g. 1 and 16); if you find this is necessary, try using different coffee blends. Store the coffee in a cool and dry place, in an airtight container. You should change the grind setting if the coffee does not flow or more specifically: The coffee flows grind > turn the knob The coffee drips out slowly = excessively fine grind > turn settings. 6 ADJUSTING THE COFFEE DOSE (FIG.11) You may select the quantity of coffee (dose) you wish to grind. The manufacturer sets an average dose in the factory. To change the ground coffee dose, simply turn the knob (Fig.11) situated inside the coffee container. Turn it anticlockwise to increase the dose and clockwise to decrease the dos...

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