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Manafacture: Bosch File size: 654.31 kb File name: 945723EN.pdf Language of manual:

1st side 2nd side 8 -10 6 -8 10 -12 6 -10 10 -12 6 -8 7 -10 6 -8 1 -3 1 -3 6 -8 - Temperature °F Time Min. 400 -450 1)2) 15 -20 360 -400 20 -30 360 -400 320 -360 340 -380 340 -380 300 -340 320 -360 450 -4801) 320 -360 1) 40 -55 45 -60 45 -55 45 -55 50 -60 50 -60 10 -20 45 -55 450 -4801) 12 -20 360 -400 1) 15 -25 Remove the food packaging. Put the food on a plate. Do not cover it with a bowl or a plate. This can extend the defrost time. Use the first oven shelf position. The one on the bottom. Helpful hints and tips 19 Dish Chicken, 1000 g Meat, 1000 g Meat, 500 g Trout, 150 g Strawberries, 300 g Butter, 250 g Cream, 2 x 200 g Gateau, 1400 g Defrosting time in min. 100 -140 100 -140 90 -120 25 -35 30 -40 30 -40 80 -100 60 Further defrosting time in min. 20 -30 20 -30 20 -30 10 -15 10 -20 10 -15 10 -15 60 Drying - True Fan Cooking Cover the oven shelves with baking parchment. Comment Place the chicken on an upturned saucer placed on a large plate Turn halfway through Turn halfway through Turn halfway through - - - Cream can also be whipped when still slightly frozen in places - For best results: deactivate the appliance after half the time required. Open the appliance door and let the appliance cool down. After that finish the drying process. Vegetables Food to be dried Beans Peppers Vegetables for sour Mushrooms Herbs Fruit Food to be dried Plums Apricots Apple slices Pears Shelf position 1 level 3 3 3 3 3 Shelf position 1 level 3 3 3 3 2 levels 1/4 1/4 1/4 1/4 1/4 2 levels 1/4 1/4 1/4 1/4 Temperature °F Time in hours 140 -160 6 -8 140 -160 5 -6 140 -160 5 -6 120 -140 6 -8 100 -120 2 -3 140 -160 140 -160 140 -160 8 -10 8 -10 6 -8 Temperature °F Time in hours 140 -160 6 -9 20 20 Care and cleaning Information on acrylamides Important! According to the newest scientific knowledge, if you brown food (specially the one which contains starch), acrylamides can pose a health risk. Thus, we recommend that you cook at the lowest temperatures and do not brown food too much. CARE AND CLEANING WARNING! Refer to "Safety information" chapter. Notes on cleaning: • Clean the front of the appliance with a soft cloth with warm water and cleaning agent. • To clean metal surfaces use a usual cleaning agent. • Clean the appliance interior after each use. Then you can remove dirt more easily and it does not burn on. • Clean stubborn dirt with a special oven cleaner. • Clean all accessories (with a soft cloth with warm water and cleaning agent) after each use and let them dry. • If you have nonstick accessories, do not clean them using an aggressive agents, sharp edged objects or dishwasher. It can cause a damage to the nonstick coating. Catalytic walls The walls with a catalytic coating are self-cleaning. They absorb fat which collects on walls while the oven operates. To support this self-cleaning process heat the oven without any food regularly: • Turn the oven light on. • Remove accessories from the oven. • Clean the oven floor with warm water and washing up liquid, then dry it. • Set the function. • Set the oven temperature to 480 °F and let oven operate for 1 hour. • Clean the oven cavity with a soft and damp sponge. WARNING! Do not attempt to clean catalytic surface with oven sprays, abrasive cleaners, soap or other cleaning agents. This will damage the catalytic surface. Discolouration of the catalytic surface has no effect on catalytic properties. Shelf support You can remove the shelf support to clean the side walls. Care and cleaning 21 Removing the shelf support 1. Pull the front of the shelf support away from the side wall. 2. Pull the shelf support from the back of the side wall to remove it. To install the shelf support follow the procedure in reverse. Valid with telescopic runners: The retaining pins on the telescopic shelf runners must point to the front! 1 2 Oven lamp WARNING! There is a risk of electrical shock. The oven lamp and the lamp glass cover can be hot. Before you change the oven lamp: • Deactivate the appliance. • Remove the fuses from the fuse box or deactivate the circuit breaker. CAUTION! Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. Replacing the oven lamp: 1. You can find the lamp glass cover at the cavity ceiling. Turn the lamp glass cover counterclockwise to remove it. 2. Clean the glass cover. 3. If necessary, replace the oven lamp with applicable 570 °F heat-resistant oven lamp. Use the same oven lamp type. 4. Install the glass cover. 22 22 Care and cleaning Door and glass panels To clean the door, remove it. CAUTION! Be careful when you remove the door from the appliance. The door is heavy! Removing the door 1. Open the door as far as it goes. 2. Fully press clamping levers (A) on the two door hinges. 3. Close the door until the first position (angle approximately 70°). 4. Hold of the door with one hand on each side and pull it away from the at an up angle. A A To install the door follow the procedure in reverse. The numb...

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