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manual abstract
Thenew ZANUSSIProfessional EasyLineovensand EasyChillBlast Chiller/Freezersare created to ensure technologically advanced functions thanks to their simplicity and reliability. They allow you to program the job and to automatically monitor the cooking process, in absolutely safe and hygienic food conditions, and with the utmost ease. The EasyLine Oven 6 GN 1/1 Oven 10 GN 1/1 Oven 10 5 Ovens Oven 20 GN 1/1 Oven 20 GN 2/1 GN 2/1 Three different ovens to satisfy all your needs: Ovens Oven 20 GN 1/1 Oven 20 GN 2/1 GN 2/1 Three different ovens to satisfy all your needs: EasySteamPlus EasySteam EasyPlus Programmable Combi Combi oven with Convection oven oven with automatic double-step with direct steam cooking and cooking and and automatic automatic cleaning automatic cleaning cleaning system system system The EasyChill Blast C EasyChill 6 GN 1/1 EasyChill 10 GN 1/1 EasyChill 1 Chiller/Freezers EasyChill 20 GN 1/1 EasyChill 20 GN 2/1 10 GN 2/1 The solution to guarantee perfect results: EasyChill Blast Chiller/Freezers Cruise cycle with Soft, Hard Chilling, Shock freezing and Chill/Freeze Holding 8 8 EasySteamPlus ovens Just one single touch on the high-definition screen is all it takes to manage a variety of functions, cooking modes, temperatures and time settings: all simplified into user- friendly icons and images. Any recipe can be easily created with a simple touch on the screen - no knobs and no buttons. Simplicity, user-friendliness,intuitivityand completeness are part of the ZANUSSI Professional philosophy. The software menu gives the possibility to choose from over 30 different languages, which means that the oven can be used all over the world and with a multi-cultural staff. All the icons and images are easily recognized world-wide. The search menu is simple and the pop-up menus explain all the features in a clear way. The oven has three different cooking modes: automatic, programs and manual. Ensuring food safety is also a simple procedure: the Food Safe Program acts as a supervisor which guarantees food safety even when cooking at low temperature, just select Food Safe Control, choose the food safety category, insert the probe and the oven will do the rest. When the cooking cycle is finished a green flag appears if the food has reached the HACCP safety level, otherwise a red cross will be displayed, if the food has not reached it yet. The HACCP and FSC data can be saved to your PC with the use of an USB key without the need for any additional software. The EasySteamPlus ovens blend these state-of-the-art technological features with the ones coming from Zanussi‘s extensive experience, such as the humidity control, the evenness in cooking, the steam generator, the 6-sensor probe and the automatic intensive cleaning system. RANGE OVERVIEW: EasySteamPlus ovens with 6 grids GN 1/1, in gas and electric version. EasySteamPlus ovens with 10 grids GN 1/1, in gas and electric version. EasySteamPlus ovens with 10 grids GN 2/1, in gas and electric version. EasySteamPlus ovens with 20 grids GN 1/1, in gas and electric version. EasySteamPlus ovens with 20 grids GN 2/1, in gas and electric version. EasySteamPlus 3 modes Intuitive and simple to use, now more than ever: this revolutionary oven allows any user to set all the parametres in a matter of seconds; in addition, the large touch screen display can be clearly visible even from a great distance. Created to operate in three different cooking modes for maximum flexibility: • automatic mode for untrained staff • programs mode for catering and banqueting • manual mode for the most creative and professional chefs Your final cooking results are assured thanks to the Lambda sensor for real humidity control, the LTC program for reduced weight loss and the bi-functional fan for cooking evenness. automatic 10 Food typeFood type Special cyclesSpecial cycles Red meatRed meat Minced meatMinced meat PoultryPoultry AutomaticAutomatic FishFish VegetablesVegetables Side dishesSide dishes BakeryBakery DessertDessert Low Temp CookingLow Temp Cooking Proving Proving ReheatingReheating The Automatic mode is the perfect solution for anyone who has little or no experience in food preparation. Select the food family, the cooking mode, the type of food, and just press Start: the oven will automatically adapt itself to the load and will choose all the necessary cooking phases and parameters to obtain a perfect result. The pre-set recipes can be personalized and saved according the preferences. This mode offers 8 cooking categories according to different food types and 3 special cycles: Low Temperature, Regeneration and Proving. The cooking time, temperature and ideal cooking climate are then calculated automatically and continuously adjusted. programs ManualManual PhasesPhases STARTSTART 1of 11of 1 30%30% 175° 0:420:450:45 ProgramsPrograms ROASTED POTATOESROASTED POTATOES PORK RIBSPORK RIBS LASAGNELASAGNE FROZEN MIX VEGFROZEN MIX VEG CROISSANTSCROISSANTS CHICKEN LEGSCHICKEN LEGS CHICKENSC...