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manual abstract
Always obtain current spec sheet at time of purchase. The First Name In Bakery Model: BX4 Convection Oven CLASSIC CONTROLLER (BX4-C) Up to 9 programs. For each program, you control: Bake time Bake temperature Steam duration Damper open/shut Settings can be changed while the program is running. Programs are set on control panel (no download from computer). f Classic Controller Smartbake Controller ^ SMARTBAKE CONTROLLER (BX4-S) Holds up to 99 programs. Six phases possible in each program. For each phase, you control: Bake time Bake temperature Steam duration Fan cycles. Fan can reverse direction up to 9 times per bake program. Damper open/shut. Programs are set on control panel or via download from computer. The controller includes prominent countdown timer with audible signal at end of program. Model BX4 Operation Shelves 4 Pan size 18”x 26” Shelf spacing 3.5” Dimensions Overall Width 34" Overall Depth 46" (includes 2" handle) Overall Depth 68" (w/Door open) Overall Height 20.75" (oven only) Overall Height 67.5" (oven and stand) Clearance requirement 2" clearance at rear only Net weight (1 oven) 370 lbs Net weight (Short stand) 145 lbs Net weight (Tall stand) 206 lbs Net weight (Proofer) 311 lbs Shipping Class 85 Electrical Volts / Amps 208V-60-3 24A 3+N+G 3-phase cord and plug NEMA L21-30P, 6 ft (standard) Water supply 30psi minimum Damper Butterfly type ADD CLEARANCE 2" 34” 68” 46” TOP DOOR OPEN Handle 2" ADAMATIC • Division of Belshaw-Adamatic Bakery Group, 814 44th St NW, Suite 103, Auburn WA 98001 Phone: 732-544-8400 | 800-526-2807 Fax: 732-544-0735 • info@adamatic.com • ©2/2008 Product specifications may be changed without notice. Always obtain current spec sheet at time of purchase....
Other models in this manual:Electric Ovens - BX4-C (228.7 kb)