Votes - 4, Average rating: 3.5
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manual abstract
Please take the few minutes necessary to learn the proper and efficient use and care of this quality product. Some of the key features of this appliance include: • A broad range of baking and broiling modes—up to 11 cooking modes in all—to make even your most challenging baking projects a success. • A two-speed convection fan that allows you to cook foods more thoroughly and evenly—even when baking large quantities. • Four convection modes offering greater air circulation to shorten cooking times and cook foods more evenly. • Dual broiling elements producing intense radiant heat for faster broiling and a larger coverage area. • Three broiling modes including a new low-broil mode for delicate broiling and top-browning. • A halogen lighting system to provide more light with less glare. • A concealed bake element for easier cleaning. • Six adjustable rack positions with the largest usable baking space available in this class. Your complete satisfaction is our ultimate goal. If you have any questions or comments about this product, please contact the dealer from whom you purchased it, or contact our Consumer Support Center at 1-888-VIKING1 (845-4641). We appreciate your choosing a Viking Range Corporation product and hope that you will again select our products for your other major appliance needs. For more information about the complete and growing selection of Viking products, contact your dealer or visit us online at vikingrange.com Table of Contents Getting Started Warnings & Safety ____________________________________________4 Before Using Oven __________________________________________12 Product Controls Setting the Clock ____________________________________________13 Oven Control Panel __________________________________________14 Oven Features ______________________________________________16 Clocks and Timers ___________________________________________17 Oven Functions and Settings _________________________________20 Operation Using the Oven _____________________________________________22 Preheat __________________________________________________22 Meat Probe Function ______________________________________22 Rack Positions_____________________________________________23 Conventional and Convection Cooking ______________________24 Condensation _____________________________________________26 Pan Placement Tips ________________________________________27 Baking _____________________________________________________28 BAKE (Two-Element Bake) __________________________________28 CONV BAKE (Convection Bake) _____________________________28 TRU CONV (TruConvec™) __________________________________29 Solving Baking Problems _____________________________________32 Roasting____________________________________________________33 CONV ROAST (Convection Roast) ___________________________33 Broiling_____________________________________________________38 CONV BROIL (Convection Broil)_____________________________38 HI BROIL _________________________________________________38 MED BROIL ______________________________________________38 LOW BROIL ______________________________________________39 Convection Dehydrate/Defrost ________________________________42 Product Care Cleaning and Maintenance ___________________________________43 Self-Clean Cycle_____________________________________________45 Replacing Oven Lights _______________________________________47 Troubleshooting _____________________________________________48 Service Information __________________________________________49 Warnings&SafetyGettingStartedWarnings&SafetyGettingStartedWarningandImportantSafetyInstructionsappearinginthismanualarenotmeanttocoverallpossibleconditionsandsituationsthatmayoccur.Commonsense,caution,andcaremustbeexercisedwheninstalling,maintaining,oroperatingtheappliance. ALWAYScontactthemanufactureraboutproblemsorconditionsyoudonotunderstand. RecognizeSafetySymbols,Words,LabelsReadandfollowallinstructionsbeforeusingthisappliancetopreventthepotentialriskoffire,electricshock,personalinjuryordamagetotheapplianceasaresultofimproperusageoftheappliance.Useapplianceonlyforitsintendedpurposeasdescribedinthismanual. Toensureproperandsafeoperation:Appliancemustbeproperlyinstalledandgroundedbyaqualifiedtechnician.DONOTattempttoadjust,repair,service,orreplaceanypartofyourapplianceunlessitisspecificallyrecommendedinthismanual.Allotherservicingshouldbereferredtoaqualifiedservicer. KEEPTHESEINSTRUCTIONSFORFUTUREREFERENCE. HazardsorunsafepracticeswhichWILLresultinseverepersonalinjuryordeathHazardsorunsafepracticeswhichCOULDresultindeathorseverepersonalinjuryDANGERHazardsorunsafepracticeswhichCOULDresultinminorpersonalinjury. Allsafetymessageswillidentifythehazard,tellyouhowtoreducethechanceofinjury,andtellyouwhatcanhappeniftheinstructionsarenotfollowed. CAUTIONWARNINGDONOTusecommercialovencleanersinsidetheoven.Useofthesecleanerscanproducehazardousfumesorcandamagetheporcelainfinishes. WARNINGNEVERcoveranyslots,holesorpassagesintheovenbottomorcoveranentirerackwithm...