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Manafacture: Beko File size: 745 kb File name: 407d5027-c0ea-b364-8596-851fc36d004f.pdf Language of manual:

Air exit holes 11 Turbo motor (behind steel plate) 12. Lamp 2 Safety precautions and important items * The current value of the fuse in your home shall be suitable to the current drawn by your cooker. * Before your appliance is connected to the mains electricity supply, check to ensure that the voltage and the frequency shown in the rating label corresponds with your power supply. * Before applying to authorized service, have the electrical wiring of your home ready for connection. * If the current value is less than 16 Amperes please have 16 A fuse with electrician. * The ground cable should always be performed by the manufacturer or its authorized service agent or a similarly qualified person. Our company shall not held responsible for any damage coused by the utilisation of the oven without ground cabling. * While locating your oven; do not squeeze the supply cord under the oven body or inside the oven door, because the cable isolation can be damaged. * If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard. * In models with the timer: Always adjust the timer during the first operation or after any interruptions of the electric supply. Otherwise, your oven will not operate. * Do not attempt to move the appliance by pulling the door and/or handles. * While the front door is open do not put any heavy object on it, and do not allow children to sit on it. * Accessible parts of the appliance will become very hot whilst the appliance is in use and until the appliance has cooled. Children should be kept away to avoid burns and scalds. * The packaging materials can cause danger for the children. * Do not forget to remove the packaging material near the tray and wire grill, and the polysthrene sticked to the front door glass. * Whilst the appliance is in use; avoid touching heating elements inside the oven as the accessible parts of the appliance will become very hot. * The appliance is not intended for use by young children or infirm persons without supervision. * The cooling fan will continue for a while after switching the oven off. * Always switch off the appliance from the mains when the appliance is not in use before cleaning or in the unlikely event of any probable product failure. * Ensure the appliance is switched off before replacing the lamp, to avoid the possibility of electric shock. * Immediately switch off the appliance from the mains if a crack is detected on the ceramic glass surface, in available models. * In models with Grill; *Always use oven gloves when removing the grill rack and dishes from inside the oven when in use. *lf, whilst cooking, steam produced comes into contact with cool surfaces on the outside of the appliance, it will condense and produce water droplets.This is quite normal and is not a fault. Wipe it with a dry cloth. 3 3 The superior features of your oven Conventional oven: □ In this position you can perform by operating the lower and upper heating elements. * The lower and upper heating elements ensures even cooking of both sides of your food. * You can sterilize your food (in preserved position) in your oven (refer to on how to sterilize/to make canned food). In this postion use 1 tray for cooking. CD In this position you can grill. E Fan-assisted oven position Your oven facilitates multifunctional utilization through its bottom heating element, top heating element and turbo fan. This system ensures that your food is cooked in the best possible manner by using the functions of your oven in a most efficient manner. G2 In this position you can cook by operating the bottom resistance and turbo fan according to the characteristics of the meal you cook. In these positions cook will one tray, 0 You can use this position to fry to top of your meal better. 4 ® Turbo oven: In this position, you can perform the functions listed below by operating the turbo-heating element and turbo-fan. * In tinner equipped models; timer and heater are connected serially. Therefore, to run heater, your timer must be adjusted (please refer timer guide). * For food that is cooked at the same temperature but has different cooking times, you should set the oven program according to food which has shortest cooking period Set the additional duration for the remaining foods after taking out the food that has first been cooked. * Energy conservation can be achieved with your oven by cooking two or three different foods at the same time, without mixing their odours. * Pierce the dough to prevent the space between the trays from becoming blocked through swelling while cooking pastries in the turbo position using three trays. Introduction of control panel I p 3? mem ß oooooo wj * ** & & - * —o O —] ft 1 Thermostat Thermostat Timer Warning lamp Function knob lamp (red) selection knob lamp Function selection knob 4700 SPA 4200 SA Warning lamp (red) Ind...

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