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manual abstract
At the end of the bake time the Digital Convection Oven is ready for use. HINTS FOR BEST RESULTS •To prevent heat loss, avoid opening the door excessively. •To speed up browning, brush lean cuts of meat, chicken and fish with oil, margarine or melted butter. • If the START Button is not pressed, the Display will revert to: (— — —). 5 Operating Instructions Operating Instructions 1. Toast Color: Browning Selector Toast consists of series of 5 points Color that represent Toast Color, Points progressively darker each step. Digital 2. Digital Display: Shows set Display TIME/TEMPERATURE or (— — —). 3. KEEP WARM Button: Fixed temperature setting at 200.F, default time: 30 minutes (0:30). Maximum Time: 1 hour. 4. BROIL Button: Fixed temperature setting at 450.F, default time: 30 minutes (0:30). Maximum Time: 2 hours. 5. BAKE Button: Default temperature setting at 350.F, default time: 30 minutes (0:30). Maximum Time: 2 hours. 6. TOAST Button: Fixed temperature setting at 450.F, default setting: light toast. 7. CONVECTION BAKE Button: Default setting at 350.F, 30 minutes (0:30). Maximum Time: 2 hours. 8. SELECT Button: Toggles between TIME and TEMPERATURE. 9. TIME/TEMPERATURE Button: Press UP or DOWN Arrows to adjust TIME and TEMPERATURE for some Functions and Toast Color selection when toasting.. (Hint: Holding the UP or DOWN Arrows down in place will either fast forward or fast reverse the time and temperature.) 10. START Button: Press this Button to begin all Functions. If this Button is not pressed, the Display will revert to: (— — —). 11. STOP Button: Press this Button to turn OFF the power. The beeper will sound once, the Display will revert to: (— — —), and all Indicator Lights will turn OFF. NOTE: Each time you press KEEP WARM, BROIL, TIME/TEMPERATURE, BAKE, CONVECTION BAKE, TOAST, START or STOP Buttons, a red Indicator Light will illuminate and you will hear a beep. This lets you know your selection has been made. 6 SHELF AND RACK POSITIONS SHELF AND RACK POSITIONS Wire Rack the height of your baking pan, you may wish to adjust the height and position of the Wire Rack. There are 2 Shelf Positions that the Wire Rack or inverted Wire Rack Inverted Wire Rack fits into. Slide the Wire Rack into the Oven making sure that it is level and properly positioned. You may use the Wire Rack in the normal position or invert it. • When using the BROIL Function, your food should be 1- 2 inches from the top element. • When baking, the shelf position used will depend on the size of the food being prepared. It is important to place your food as close to the center as possible to ensure even cooking. KEEP WARM FUNCTION Use the KEEP WARM Function at 200.F, for 5 minutes to a maximum time of 1 hour. The temperature cannot be adjusted. 1. Plug the Digital Convection Oven into a 120V AC outlet. 2. Press the KEEP WARM Button. The red Indicator Light next to the KEEP WARM Button will illuminate. 3. The TIME Light will also illuminate and the default TIME 0:30 minutes will appear on the Display. To change the TIME, press the UP or DOWN Arrow and it will change in 5 minute increments. You may set the Oven to KEEP WARM for 5 minutes to a maximum of 1 hour. NOTE: If you press the SELECT Button, the TEMPERATURE Light will illuminate and the preset temperature of 200°F will appear in the Display. The temperature cannot be adjusted. Press the SELECT Button again. 4. Open the Door and center food on the Wire Rack. Close the Door. 5. Press the START Button to begin warming. The Display will show the last selection, TIME or TEMPERATURE. If TEMPERATURE was selected last, it will remain on the Display for approximately 30 seconds; then it will display the TIME as it counts down. At the end of the pre-set time, the Oven will sound 5 beeps and turn itself OFF. 6. You may turn the Oven OFF and cancel warming at any time by pressing the red STOP Button. 7. Wear protective oven mitts to remove food from Digital Convection Oven. 8. Unplug and allow to cool before cleaning. HINTS FOR KEEP WARM • Use for short periods of time after food is cooked. 7 BROIL FUNCTION BROIL FUNCTION • When broiling, always use Baking/Broiling Tray with the Broiling Insert. This allows juices and fat to drip into the Baking/Broiling Tray and decreases splattering while broiling. Broiling Insert (P/N 21610) Place food 1-2 inches from the top element. Use the upper shelf position when possible Baking /Broiling Tray (P/N 21611) Place the Broiling Insert into theBaking/Broiling Tray • Use the upper shelf position when possible. Food should be placed 1 - 2 inches from the top element. Use the Wire Rack in either the normal or the inverted position depending on the thickness of your food. CAUTION: NEVER LEAVE TOASTER OVEN/BROILER UNATTENDED WHEN BROILING. 1. Plug the Digital Convection Oven into a 120V AC outlet. 2. Open the Door and center Baking/Broiling Tray and Broiling Insert with food on the Wire Rack. Close the Door. 3. Press the BROIL Button. The red Indicator Light next ...