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4. Convection Toaster Oven Broiler Use and Care Guide Getting to Know Your Toastmaster® Convection Toaster Oven Broiler NOTE: Product may vary slightly from illustration. 1. TEMP POWER FUNCTION TIME STAY ON OFF - 0 TOAST GRILL TOAST 150 200 250 300 350 400 450 KEEP WARM BAKE BROIL Convection Convection Convection 10 20 3050 60 40 2. 3. 13. 4. 12. 5. 6. 7. 8. 11. 9. 10. 1. Exterior Casing 2. Temperature Control Dial 3. Power On Light 4. Function Control Dial 5. On/Off Time Control Dial 6. Tempered Glass Door 7. Cool Touch Door Handle 5. 8. Broil Insert (P/N 22817) 9. Bake Pan (P/N 22818) 10. Crumb Tray (P/N 22819) 11. Wire Rack (P/N 22820) 12. Shelf Position #2 13. Shelf Position #1 Control Panel TIME STAY ON OFF - 0 TOAST 10 20 3050 60 TEMP 150 200 250 300 350 400 450 FUNCTION BROIL/ GRILL TOAST KEEP WARM BAKE ROAST Convection Convection 40 Function Control Dial The Convection Toaster Oven Broiler has five different settings: KEEP WARM, Convection ROAST, Convection BAKE, TOAST and BROIL/GRILL. Turn dial to indicator line above dial to select setting. The Convection Fan is on during Convection ROAST, Convection BAKE and BROIL/GRILL. Temperature Control Dial Your Convection Toaster Oven Broiler has an adjustable Temperature Control Dial with temperatures from 150° to 450° Fahrenheit. Time Control Dial The Time Control Dial also acts as the Oven On and Off switch. Turn the Time Control Dial clockwise to select appropriate cooking time. The Time Control Dial is a 60 minute timer divided into 10 minute increments. If cooking less than 10 minutes, turn the Time Control Dial past 10 minutes, then back to desired cooking time. When cooking time is complete, a signal will sound and the unit will turn off automatically. Stay On If you are cooking for less than 10 minutes or do not wish to use the timer feature, turn the Time Control Dial to the STAY ON position to turn Convection Toaster Oven Broiler on. Return to the OFF position when cooking is complete. The Power On Light will turn off. 6. Convection Toaster Oven Broiler Use and Care Guide Power On Light The Power On Light will remain illuminated anytime the Time Control Dial is turned on. Heating Elements On the Convection BAKE, Convection ROAST, TOAST and BROIL/GRILL settings, the top and bottom elements will turn off and on as the thermostat cycles to control the cooking temperature. On the KEEP WARM setting, only the upper elements cycle on and off. Note: Some elements will appear black during certain heating functions. This is normal. Keep Warm 1. Make sure the Crumb Tray is firmly in place in the bottom of the Convection Toaster Oven Broiler. 2. Plug into a 120V AC outlet. 3. Remove all protective wrappings from food before placing in Oven. 4. Open the Glass Door and insert the Wire Rack into Shelf Position #1 or #2. 5. Center a baking container or food on the Wire Rack or use Bake Pan and close the Glass Door. 6. Turn the Function Control Dial to KEEP WARM. 7. Set the Temperature Control Dial to 150°F or 200°F. 8. Turn the Time Control Dial to the desired time or to the STAY ON position. The Power On Light will illuminate. Note: To set the Time Control Dial for less than 10 minutes, turn to 10 minutes and then turn back to the appropriate amount of time. 7. Keep Warm (Con’t) CAUTION: As soon as the Time Control Dial is engaged, the Convection Toaster Oven Broiler will turn on. Both sets of elements will become hot immediately and cycle on and off to maintain temperature for the entire cooking time except in the Keep Warm Function. In the Keep Warm Function, only the top sets of elements are on and will cycle on and off to maintain temperature for the entire cooking time. Use care not to place anything on the top of the Convection Toaster Oven Broiler or any part of the Convection Toaster Oven Broiler without wearing oven mitts. 9. If the Time Control Dial has been set, when the KEEP WARM time is complete, a signal will sound, and the Time Control Dial will finish in the OFF position. The Power On Light will go off. 10. If KEEP WARM is completed before the Time Control Dial shuts the Oven off, you may shut the Oven off manually by turning the Time Control Dial to the OFF position. The Power On Light will go off. If the STAY ON position has been selected, the Oven must be shut off manually by turning the Time Control Dial to the OFF position. The Power On Light will go off. 11. Open the Glass Door. Wear protective oven mitts to remove food from Oven. Be careful when removing food. The inside of the Oven is very hot. Close the Glass Door. 12. Unplug the unit and allow to cool completely before cleaning. WARNING: DO NOT LEAVE CONVECTION OVEN UNATTENDED DURING THE KEEP WARM FUNCTION. See User Maintenance Instructions. Unplug when not in use. 8. Convection Toaster Oven Broiler Use and Care Guide Convection Bake When using a convection oven to BAKE, the temperature should be reduced by 25°F. Check food a few minutes before package time for doneness. Continue cooki...
Other models in this manual:Electric Ovens - COV760BCAN (309.17 kb)