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manual abstract
This manual should be retained for future reference. This is the safety alert symbol. It is used to alert you to potential personal injury hazards. Obey all safety messages that follow this symbol to avoid possible injury or death. FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors or liquids in the vicinity of this or any other appliance. WARNING: Improper installation, operation, adjustment, alteration, service or maintenance can cause property damage, injury or death. Read the installation, operating and maintenance instructions thoroughly before installing, operating or servicing this equipment. WARNING: Instructions to be followed the event that the operator of this appliance smells gas must be posted in a prominent location. This information shall be obtained by consulting the local gas supplier. Keep the appliance area free and clear from combustibles. CONTACT THE FACTORY, THE FACTORY REPRESENTATIVE OR A LOCAL SERVICE COMPANY TO PERFORM MAINTENANCE AND REPAIRS SHOULD THE APPLIANCE MALFUNCTION. REFER TO WARRANTY TERMS. Do not obstruct the flow of combustion and ventilation air. Adequate clearances must be maintained for servicing and proper operation. TABLE OF CONTENTS DESCRIPTION PAGE Important Notes for Installation and Operation .............................................................. 2 1.0 Service Connections .............................................................................................. 4 2.0 Installation Instructions .......................................................................................... 5 3.0 Operation Instructions ........................................................................................... 8 4.0 Periodic Maintenance .......................................................................................... 11 5.0 Cooking Guidelines ............................................................................................. 13 6.0 Troubleshooting ................................................................................................... 17 1.0 SERVICE CONNECTIONS 1.0 [26] 29.5 [750]6[152] MINIMUM23.5 [597] OPTIONAL FAUCETPOUR PATHCA33[838] 37[940] HHKH4.0 [101] 7.0 [ 178] LMB19.25[489]DEFGJREAR FLANGED FOOT DETAIL47/16" [11mm] HOLESON 3 [76] B.C. EQUALLY SPACEDODIMENSIONS ARE IN INCHES [MM] Unless otherwise specified, Field Wire Electrical Connection to be 120 Volts, 60 Hertz single phase with groundingGAS CONNECTION: Supply gas through 3/4" pipe. A gas shut-off valve must be installed in supply piping convenient and adjacent to appliance. COLD WATER: 3/8" O.D. tubing to faucet. (OPTIONAL) HOT WATER: 3/8" O.D. tubing to faucet. (OPTIONAL) 152 litres40 gallons114 litres30 gallons188074115645.585133.512194891436DIMENSIONS1333013330287112871112.531812.531815.539414356410241023281313.8835261526152110585143.533.56102461024188074BLP-40GBLP-30GMODELCAPACITYinchesmminchesmmABCDEFGHJKLMUNITSMODELBLP-30GBLP-40GSUPPLY PIPE PRESSURE (W.C.) GAS SUPPLY7"-14" (178-356mm) Natural80,000100,000BTU/HR. 23.429.3kW/HR. 11"-14" (279-356mm) Propane 2.0 INSTALLATION INSTRUCTIONS UNPACKING Immediately after unpacking, check for possible shipping damage. If the tilting braising pan is found to be damaged, save the packaging material and contact the carrier within 15 days of delivery. Before installing, verify that the type of gas supply (natural or propane) and electrical service agree with the specifications on the rating plate located on the left side panel as you face the front of the braising pan. If the supply and equipment requirements do not agree, contact your dealer or Blodgett LOCATION The equipment must be kept free and clear of combustible substances. The tilting braising pan, when installed, must have minimum clearance from combustible and non- combustible construction of 3" (76 mm) from sides and 6" (152 mm) from the rear. The tilting braising pan is intended for use on non-combustible floors. The installation location must allow adequate clearances for servicing and proper operation. A minimum front clearance of 36" (914 mm) is required. The tilting braising pan must be installed so that the flow of combustion and ventilation air will not be obstructed. Adequate clearance for air openings into the combustion chamber must be provided. Make sure there is an adequate supply of air in the room suitable for the amount of combustion gas feeding the braising pan burners. Do not permit fans to blow directly at the tilting braising pan, and wherever possible, avoid open windows next to the tilting braising pan. Avoid wall-type fans which create air cross currents within the room. INSTALLATION CODES AND STANDARDS Installation must conform with local codes, or in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1INFPA 54, or the Natural Gas and Propane Installation Code, CSA B149.1, as applicable. 1. The appliance and its individual shut off valve must be disconnected from the gas supply piping system during any...