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manual abstract
It is recommended that you use the deeper universal pan. Cooling with the oven door Only leave the oven to cool with the door closed. Do not allow anything to become trapped in the oven door. Even if you only leave the oven door open slightly, the fronts of adjacent units may become damaged over time. Very dirty oven seal If the oven seal is very dirty, the oven door will no longer close properly when the oven is in use. The fronts of adjacent units could be damaged. Keep the oven seal clean. Using the oven door as a Do not stand or sit on the oven door. seat Care and cleaning Do not use high-pressure cleaners or steam jets. Your new cooker Here you will learn more about your new oven. The control panel and its switches and indicators are explained here. The heating modes and the accessories included with your oven will be explained here. The control panel Electronic timer Oven functions Main oven controls Mini oven Temperature selector with control lamp Function selector with setting for prefered temperature Function selectorRapid heating for *circotherm mode and Qbread baking setting Temperature selector with Main oven Oven functions * Circotherm ( Large area grill ) Small area grill , Circo-roasting Q Bread baking z Dough proving d AquaCleanse $ Oven light ; Oven temperature $ Rapid heat up oven temperature display Note The oven light switches on for every oven function. Exception: AquaCleanse. The indicator light for the oven temperature ; is lit red during the heating up phase and during reheating. The indicator light goes out when the set temperature is reached. Rapid heating s can be selected for circotherm or bread baking setting. Mini oven Temperature selector Settings 50 –275 Temperature in °C. } Oven Cleaning Function selector Use the function selector to select the type of heating for the oven. Settings $ Oven light / Top/bottom heat (conventional heating system) ( Large area grill ) Small area grill Press-down To engage and disengage, depress the switch, switches making sure that it is in OFF position. 8 Shelf positions Mini oven Your oven features 2 shelf positions. The shelf positions are counted from bottom to top. The numbers are marked in the oven. Main oven Your oven features 4 shelf position. The shelf position are counted from bottom to top. The numbers are marked in the oven. When using hot air functions*, do not use shelf position »2«, in order not to block air circulation. The shelf supports and telescopic rails can be inserted at your preferred shelf position. The simple plug-in system provides you with flexible and quick handling when changing the shelf supports and telescopic rails. Accessories Your appliance is supplied with: Universal pan with wire shelf 3 wire shelves Additional accessories can be obtained from a specialist dealer. Before ordering, please check the Neff sales literature to confirm which of the following items are available in the UK: Order no. Universal pan Z 1232 X0 Universal pan, non-stick Z 1233 X0 Glass pan Z 1262 X0 Souffle pan Z 1272 X0 Baking tray, aluminium Z 1332 X0 Baking tray, enamelled Z 1342 X0 Baking tray, non-stick Z 1343 X0 Pizza tray Z 1352 X0 Wire shelf, high/low Z 1432 X0 Wire shelf, close mesh Z 1442 X0 Upgrade set – Single Telescope Z 1784 X0 Pizza stone Z 1912 X0 Universal oval roaster enamelled Z 9930 X0 Note: The baking tray or universal pan may distort while the oven is operating. This is caused by major temperature differences on the utensil. These differences may occur if only one part of the utensil was covered or if deep-frozen food, e.g. pizza, was placed on the utensil. The distortion will subside again during baking, roasting or grilling. Before using your appliance for the first time Preliminary cleaning Take the accessories out of the oven. Remove all packaging remnants, e.g. polystyrene parts, from the oven. 1. Clean the appliance exterior with a soft moistened cloth. 2. Remove the shelf supports and telescopic rails from the oven. 3. Clean the oven and the accessories with a hot detergent solution. Initial burn-in Before using the appliance for the first time, you must set the time on the electronic clock. Heat the empty oven for approx. 30 minutes. Select heat for the main and mini oven at a setting of 190° C. Subsequent cleaning Clean the oven with a hot detergent solution. Install the shelf supports and telescopic rails. Time of day After connecting to the mains, or after a power failure, the display 0:00 will blink. Setting the time Press the > button and set the current time with the rotary knob (e.g. 15:00 hours). To correct the time, press the > button until the#symbol flashes. Then set the time. Note: The time cannot be corrected if an automatic function or the timer has been set (to cancel see ”Electronic clock”). Electronic clock The electronic clock can be operated with one hand; after pressing the button, set the time with the rotary knob. Settings can be made for as long as the function display flashes (~4 second...
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