Login:
Votes - 0, Average rating: 0 ( )

User manual Bosch, model U1421B2GB/01

Manafacture: Bosch
File size: 462.68 kb
File name:
Language of manual:en
Free link for this manual available at the bottom of the page



manual abstract


Minute timer: Setting the timer: 1. Press the t button and set the cooking time (e.g. A minutes). When the timer switches on, the remaining time is displayed. 2. If you want to display the current time, press the + button. 3. When the time has elapsed, a signal is emitted and the arrow display flashes. To stop the signal, press the t button. Electronic timer Automatic timer for the main oven . You can switch the oven on and off via the electronic clock. Automatic switch off: . If you wish to bake or roast food immediately, it is only necessary to set the cooking time. 1. Set the oven to the required temperature. 2. Press the g button and set the cooking time with the rotary knob (e.g. | hour and ~{ minutes). When the cooking time has been set, the time of day is displayed. The , displayed above the g button indicates automatic mode. 3. When the time has elapsed (e.g. | hour and ~{ minutes), a signal is emitted and the , flashes. The oven is automatically switched off. To stop the signal, press the g button. 4. Switch the oven off. 5. To end automatic mode, press the g button again. Setting the length of cooking time: Electronic timer Automatic switch on and switch off: . If the food is to be cooked later on, both the cooking time and Off time must be set. 1. Set the oven to the required temperature. When the settings have been made, the time of day is displayed. 2. Press the gbutton and set the cooking time with the rotary knob (e.g. |hour and ~{minutes). 3. Press the hbutton and set the Off time with the rotary knob. The ,displayed above the hbutton indicates automatic mode (e.g. |}:~{). 4. The oven is automatically switched on and off at the preset times (e.g. ||:{{ and |}:~{). 5. When the time has expired, a signal is emitted and the , flashes. To stop the signal, press the hbutton. 6. Switch the oven off. 7. To end automatic mode, press the h button. Checking, correcting and cancelling settings: 1. To check your settings, press the gor hbutton. 2. If required, correct the settings with the rotary knob. 3. If you want to cancel your settings, turn the set time back to {:{{and switch the oven off. Special functions Masking out the display: 1. Press the +button for 4 seconds. The display then goes blank and the time continues running in the background. 2. To switch on the display, briefly press the +button. Dimming the display: . Between 22.00 and 6.00 the display is automatically dimmed. Setting the length of cooking time: Setting the end of cooking time: Note: . The automatic timer is best used with dishes which require little attention. . The minute timer and OFF time can be pre-programmed up to a max. 24 hours. . The settings can be displayed at any time by pressing the relevant button. . To cancel the preset time: Press the gbutton and reset the time to {:{{. Definition of Oven Features Mini oven Conventional cooking e —————— (top and bottom heat) The food being cooked is exposed to heat from heating elements located at the top and bottom of the oven cavity. Cooking is possible on one shelf level only. Advantages: –Baking of cake with moist filling, pizza, quiche Radiant grill Z ——————————— The food being cooked is exposed to heat from the grill element at the top of the oven cavity. Advantages: – particularly suitable for flat, small cuts of meat, i.e., steaks and sausages, fish, vegetables and toast. Main oven Circotherm Circotherm grilling A system by which foods, that would normally be grilled by direct heat from an element, are cooked using Cirotherm. Temperatures between 180 to 190 °C are selected and the food is placed on the wire shelf, roasting on the roasting/grill pan. Advantages: – low soiling of oven interior – cooking on up to 3 shelf levels at once is possible – shorter preheating times – low oven temperatures – gentle defrosting k –bread baking Advantages: – ideal for steaks, sausages, chicken joints, fish, kebabs and chops – no turning of food is required –three shelves of ‘grilled’ food can be prepared at one time – very convenient Switching the Oven ON and OFF Mini oven Before switching on your oven, you should . . decide which heating system you wish to use. Switching the oven ON: 1. Use the function selector to determine the desired system. 2. Set the temperature control knob to the desired temperature. . The selected temperature will be controlled automatically. 0 . The red oven temperature control lamp Function selector Temperature illuminates when the oven is first selector switched on, and extinguishes when the required temperature has been reached. Switching the oven OFF: To switch the oven OFF, turn both the temperature selector and function selector to the »0« position. 50100 150200250 . . . . . . . . . . . . . . . . . L MH Main oven 1. Set the temperature control knob to the desired temperature. . . The selected temperature will be co...

Other models in this manual:
Ovens - U1421B2GB/02 (462.68 kb)
Ovens - U1421S2GB/01 (462.68 kb)
Ovens - U1421S2GB/02 (462.68 kb)
Ovens - U1421W2GB/01 (462.68 kb)

Reviews



Your review
Your name:
Please, enter two numbers from picture:
capcha





Category