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Table of Contents Important Safety Instructions 4 Timer 23 Fire Safety Burn Prevention Child Safety Cleaning Safety Cookware Safety Proper Installation and Maintenance 4 Calling up the Timer Menu 23 4 Timer 23 4 Stopwatch 24 4 Cooking Time Duration 25 5 Cooking Time End 26 5 Sabbath Mode Operating for the First Time 6 Setting the Program 27 Note 27 Avoiding Damage to the Appliance and the Cabinet 6 Child Lock 28 Oven 6 Activating the Child Lock 28 Cabinet Fronts near the Oven 6 Deactivating the Child Lock 28 Note 28 Features of your New Oven 7 Oven 7 Additional Functions 29 Display and Controls 8 Safety Deactivation 29 Keys 8 Fast Heating up 29 Accessories 9 Changing the Basic Settings 30 Note 30 Heating Modes 10 Example: Changing the Standby Screen 30 First Settings after Installation 11 The Following Settings Can Be Changed 31 Note Choosing the Time Format Setting the Clock Setting the Date Temperature Unit °C or °F Exiting Menu and Saving Settings 11 11 Care and Manual Cleaning 33 11 Safety Notes 33 11 Cleaning the Oven Interior 33 12 Cleaning the Glass Front 33 12 Cleaning the Door Seal 33 Cleaning the Accessories 33 Activating the Oven 13 Cleaning the Baking Stone 33 Standby 13 Activating the Oven 13 Pyrolysis 34 Before Starting Pyrolysis 34 Setting the Oven 14 Setting the Program 34 Setting the Temperature and Cooking Mode 14 Delaying the Switch-off Time 35 Current Oven Temperature Display 14 Note 35 Cleaning Accessories with Pyrolysis 36 Meat Probe 15 Programming the Meat Probe 15 Trouble Shooting 37 Note 16 Error Messages 37 Cleaning 16 Exhibition Mode 37 Recommended Temperature Values 16 Power Cut 38 Baking Table 17 Replacing the Oven Lights 38 Replacing the Ceiling Light 38 Roasting Table 18 Replacing the Side Light 39 Grilling Table 20 Tips and Tricks 21 Baking 21 Further Tips for Baking 22 Rising Dough (Fermenting) 22 Tips for Roasting and Grilling 22 Defrosting 22 ! ! Important Safety Instructions Fire Safety Read and save these instructions. Do not use aluminum foil or protective liners to line any part of an appliance, especially surface unit drip bowls or oven bottom. Installation of these liners may result in a risk of electric shock or fire. If materials inside an oven or warming drawer should ignite, keep door closed. Turn off the appliance and disconnect the circuit at the circuit breaker box. Use this appliance only for its intended use as described in this manual. For example, never use the appliance for warming or heating the room. Never use the appliance for storage. Always have a working smoke detector near the kitchen. In the event that personal clothing or hair catches fire, drop and roll immediately to extinguish flames. Smother flames from food fires other than grease fires with baking soda. Never use water on cooking fires. Have an appropriate fire extinguisher available, nearby, highly visible and easily accessible near the oven. Burn Prevention DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN – Heating elements may be hot even though they are dark in color. Interior surfaces of an oven become hot enough to cause burns. During and after use, do not touch, or let clothing, potholders, or other flammable materials contact heating elements or interior surfaces of oven until they have had sufficient time to cool. Other surfaces of the appliance may become hot enough to cause burns. Among these surfaces are oven vent openings, surfaces near these openings and oven doors. Exercise caution when opening the appliance. Standing to the side, open the door (or drawer) slowly and slightly to let hot air and/or steam escape. Keep your face clear of the opening and make sure there are no children or pets near the unit. After the release of hot air and/or steam, proceed with your cooking. Keep doors shut unless necessary for cooking or cleaning purposes. Do not leave open doors unattended. Do not heat or warm unopened food containers. Build-up of pressure may cause the container to burst and cause injury. Always place oven racks in desired location while oven is cool. If a rack must be moved while oven is hot, do not let potholder contact the heating elements. Always use dry potholders. Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholder touch hot heating elements. Do not use a towel or other bulky cloth. Child Safety When children become old enough to use the appliance, it is the legal responsibility of the parents or legal guardians to ensure that they are instructed in safe practices by qualified persons. Do not allow anyone to climb, stand, lean, sit, or hang on any part of an appliance, especially a door, warming drawer, or storage drawer. This can damage the applianc...
Other models in this manual:Ovens - BO251610/02 (602.15 kb)
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Ovens - BO251610/04 (602.15 kb)
Ovens - BO251610/05 (602.15 kb)