Votes - 0, Average rating: 0
(
)
)
|
manual abstract
If handled properly and according to the instructions in this user manual, the appliance is safe to use based on scientific evidence available today. overheat protection This appliance is equipped with overheat protection. If the appliance overheats, it switches off automatically. unplug the appliance and let it cool down for 5 minutes. Then put the mains plug back into the wall socket and switch on the appliance again. Please contact your Philips dealer or an authorised Philips ser vice centre if the overheat protection is activated too often. Before first use Thoroughly clean the par ts that come into contact with food before you use the appliance for the first time (see chapter ‘Cleaning’). preparing for use 1 2 3 Assemble the appliance properly before you put the plug in the wall socket. Cut large ingredients into pieces of approximately 2cm before you process them. Let hot ingredients cool down before you chop them or pour them into the beaker (max. temperature 80°C). using the appliance Hand blender The hand blender is intended for : -blending fluids, e.g. dair y products, sauces, fruit juices, soups, mixed drinks and shakes. -mixing soft ingredients, e.g. pancake batter or mayonnaise. -pureeing cooked ingredients, e.g. for making baby food. 1 2 Attach the blender bar to the motor unit (‘click’) (Fig. 2). Put the ingredients in the beaker. See the table below for the recommended quantities and processing times. EnglisH Blending quantities and preparation times Ingredients Blending quantity Time Fruits & vegetables 100-200g 30sec. Baby food, soups & sauces 100-400ml 60sec. Batters 100-500ml 60sec. Shakes & mixed drinks 100-1000ml 60sec. Immerse the blade guard completely in the ingredients to avoid splashing (Fig. 3). 3 4 Press and hold the normal or turbo speed button to switch on the appliance (Fig. 4). Note:When you use the turbo speed button, the appliance operates at maximum speed. 5 Blend the ingredients by moving the appliance slowly up and down and in circles (Fig. 5). Food processor Blade unit The blade unit is intended for chopping ingredients such as nuts, meat, onions, hard cheese, boiled eggs, garlic, herbs, dr y bread etc. The blades are very sharp! Be very careful when you handle the blade unit, especially when you remove it from the bowl, when you empty the bowl and during cleaning. Place the tool holder in the bowl (Fig. 6). Remove the protective cover from the blade unit. Put the blade unit on the tool holder (Fig. 7). Put the ingredients in the bowl. 1 2 3 4 See the table below for the recommended quantities and processing times. chopping quantities and processing times Ingredients Quantity Time Parsley 100g 30sec. Onions & eggs 500g 7 x 1sec.(pulse) Meat 300g 30sec. Parmesan 300g ~ 60sec. Nuts 500g ~ 30sec. Dark chocolate 200g ~ 45-60sec. Put the lid on the bowl (1).Turn the lid anticlockwise (2) to fix it (‘click’) (Fig. 8). 5 6 7 Fasten the motor unit onto the lid of the bowl (‘click’) (Fig. 9). Put the pusher in the feeding tube. Note:The pusher prevents spillage. 8 Press and hold the normal or turbo speed button to switch on the appliance (Fig. 4). EnglisH 9 Note: If the ingredients stick to the wall of the bowl, release the button to switch off the appliance and loosen the ingredients with a spatula or add some liquid. Note: Always let the appliance cool down after chopping meat with the blade unit. 9 After processing, press the lid release button on the bowl (1) and then turn the lid clockwise to remove it (2). (Fig. 10) tips -The appliance chops ver y quickly. Use the normal speed button or the turbo speed button. If you use the turbo speed button, use it briefly to prevent the food from becoming too finely chopped. -Do not let the appliance run too long when you chop (hard) cheese or chocolate. Otherwise these ingredients become too hot, star t to melt and turn lumpy. -Do not use the blade unit to chop ver y hard ingredients like coffee beans, turmeric, nutmeg and ice cubes, as this may cause the blade to get blunt. Discs The fine/medium slicing disc and the shredding/granulating disc are intended for slicing and shredding vegetables like cucumber, carrots, potatoes, leeks and onions and cer tain kinds of cheese. One side of the slicing disc is intended for fine slicing and the other for medium slicing. One side of the shredding/granulating disc is intended for shredding and the other for granulating. Simply turn the disc to switch between the two functions of each disc. Never process hard ingredients like ice cubes with the discs. The cutting edges of the discs are very sharp. Do not touch them. 1 2 3 4 Place the tool holder in the bowl (Fig. 6). Place the fine/medium slicing disc or the shredding/granulating disc on the tool holder with the desired side pointing upwards (Fig. 11). Put the lid on the bowl (1).Turn the lid anticlockwise (2) to fix it (‘click’) (Fig. 8). Put the ingredients in the feeding tube. -Pre-cut large ingredients into chunks that fit in the feeding tu...