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manual abstract
FAILURE TO FOLLOW THESE INSTRUCTIONS COULD RESULT IN DEATH, SERIOUS BODILY INJURY AND/OR PROPERTY LOSS. FOR OUTDOOR HOUSEHOLD USE ONLY. NOT FOR COMMERCIAL USE. THESE INSTRUCTIONS MUST BE KEPT WITH THE CONSUMER AND RETAINED FOR FUTURE WARNING USE -NOTICE- AUSSIE™ GRILL COMPANY strives to be a quality supplier of consumer PRODUCTS. IF WE HAVE INADVERTENTLY OMITTED ANY PARTS NEEDED FOR ASSEMBLY, OR YOU NEED TROUBLESHOOTING INFORMATION, PLEASE CONTACT US USING OUR TOLL FREE NUMBER. AUSSIE GRILL COMPANY WILL SHIP PARTS MONDAY THRU FRIDAY WITHIN 24 HOURS. SATURDAY & SUNDAY ORDERS WILL SHIP THE NEXT WORKDAY. THANK YOU FOR PURCHASING AN AUSSIE™ GRILL PRODUCT. 1-(800)-251-7558 (24 HOURS/7 DAYS A WEEK) 1-(423)-639-1171 (TELEPHONE) 1-(423)-639-1055 (FAX) or write CONSUMER SERVICE DEPARTMENT Aussie™ Grill Company 1500 INDUSTRIAL ROAD GREENEVILLE, TN. 37745 USA AWARNING:Failure to follow these instructions could result in death, serious injury, and/or property loss. Read and follow instructions carefully before using grill-_ IMPORTANT SAFEGUARDS Following is a list of Important Safeguards to assist you in the use of your grill. It is important to remember: anytime you work with fire, there is a chance of getting burned, so take precautions! Common sense and planning will prevent injuries. 1. Always read the owners manual before using your grill and follow specific usage, assembly, and safety procedures. Contact the grill manufacturer if you have specific questions about the operation of your grill. 2. Barbecue grills are designed for Outdoor Household Use Only. Never barbecue inside a house, trailer, tent, garage, or any enclosed area because carbon monoxide may accumulate and cause death. Never use your barbecue grill as a space heater. 3. Set up grill in an open area away from buildings, dry leaves, or any combustible materials. Be sure to avoid high traffic areas and always barbecue in a well-ventilated area. Be aware of the wind blown sparks. 4. Never use a barbecue grill unless all parts of the unit are firmly in place and the grill is stable. 5. Should electrically operated accessories (i.e. rotisseries, etc.) be used, be sure they are properly grounded in accordance with local codes. Electrical cords should be placed away from walkways. 6. WARNING: Never touch hot surfaces. Use long-handled barbecue tongs and utensils to avoid burns and splatters. Use heat resistant gloves or cooking mitts. 2 7- A WARNING: Do not wear loose clothing with hanging shirt tails, frills, or apron strings around the grill when in use or hot. Use heat resistant gloves or cooking mitts when adjusting hot vents. 8. To put out flare-ups, adjust the vents to lower the temperature. If you must, douse the flames with a light spritz of water. 9. Use baking soda to control a grease fire and have a fire extinguisher handy. A bucket of sand or a garden hose should be near if you do not have a commercial extinguisher. 10. Never leave a grill unattended once it is lit. 11. Never allow children to operate a grill or play near a barbecue grill. Keep animals and bystanders out of the grill area. 12. Do not allow anyone to conduct any activities around the grill when the grill is in use, or immediately following its use. The grill body is hot during use and will remain hot for a period of time following its use. Never operate your grill near combustible surfaces. 13. Open the hood carefully when cooking; the hot air and steam can burn. 14. ^ WARNING: Never attempt to move a grill when in use or hot. The purpose of these safety tips is to set forth general safety practices and precautions for the operation and maintenance of barbecue grills. These tips are not intended to be an exhaustive treatment of the subject, and should not be interpreted as precluding other procedures, which would enhance safe barbecue grill operations. Charcoal/Wood Chunk Safety Tips 1. Before lighting charcoal briquettes or wood chunks, form a pyramid and then apply lighter fluid to the briquettes/chunks. Wait until the fluid soaks in before lighting. 2. Lighter fluid should be capped immediately and placed a safe distance from the grill. 3. Never add lighter fluid to existing hot or warm coals. 4. Never use gasoline, kerosene, alcohol or other volatile fluids as a starter. They can explode. 5. As an alternative to lighter fluid, use an electric, solid, metal chimney, or other starter specifically made for lighting charcoal briquettes or wood chunks. 6. After unplugging, remove a hot electric starter cautiously and be careful where you put it. Always allow starter to cool completely before storing. 7. Never use an electric starter in the rain and/or when standing on wet ground. 3 8. When using instant light briquettes, do not use lighter fluid, an electric starter, solid type or metal chimney starters. Do not add more instant ligh...
Other models in this manual:Convection Ovens - CHARCOAL GRILL 4200 (1.6 mb)
Convection Ovens - CHARCOAL GRILL 4200 (1.6 mb)
Convection Ovens - CHARCOAL GRILL 4200 (1.6 mb)